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Page: Using taxes for public health

Creating healthier food environments for children also means looking at measures that encourage companies to reduce the levels of sugar, saturated fat and salt in the food and drink they produce.
Children's Food Campaign

Page: Healthy school food for all

Our children spend 190 days a year at school, so it’s vital that what they eat and drink is healthy and nutritious, that all children can access their right to healthy food with dignity, and that no child is too hungry to learn. This page summarises what’s happening on school food in the UK and how you can get involved.
Children's Food Campaign

Page: Food marketing

We gather evidence of the harmful impacts of unhealthy food marketing and urge governments and industry to take action to protect children and harness the powers of marketing for good.
Children's Food Campaign

Page: Improving health and affordability

We believe that healthy food should be more affordable, available and appealing than unhealthy food.
Children's Food Campaign

Reports: Annual report 2020/21

Read the review of Sustain’s activities and achievements for this financial year.
Sustain | Wednesday 15 December 2021

News: Children could be left without enough food this Christmas due to food voucher scheme failures

Families across England, Wales and Northern Ireland are reporting delays in accessing Healthy Start food vouchers and waits of over an hour on the helpline – potentially costing £33 in charges.
Sustain | Wednesday 15 December 2021

Blog: What did 2021 deliver for children’s food?

As 2021 draws to a close, Children’s Food Campaign co-ordinator Barbara Crowther reflects on the highs and lows of the past 12 months for creating a healthier, fairer food future for children across the UK.
Children's Food Campaign | Wednesday 15 December 2021

Reports: Council toolkit: Councils and food growing

Useful information, links and signposting to help councils support food growing initiatives.
Capital Growth | Wednesday 15 December 2021

News: New research finds urban allotments could be as productive as farms

A two-year pilot study in Brighton and Hove by the University of Sussex shows the value of urban food production.
Good to Grow | Wednesday 15 December 2021

News: New report shows maintaining food standards in trade deals remains top consumer concern

Consumer rights champion Which? has published a new report showing once again that maintaining food standards tops the list of concerns for consumers.
Good Food Trade Campaign | Tuesday 14 December 2021