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Reports: Growing Health Case Study: Growing Opportunities, Ideal for All

The project targets people of all ages and backgrounds from Sandwell, Sandwell and West Birmingham Clinical Commissioning Group area, as well as the wider Black Country and Birmingham can take part in the programme.
Growing Health | Tuesday 1 April 2014

Reports: The benefits of gardening and food growing for health and wellbeing

This study reviews the extensive scientific literature showing the benefits of gardening and community food growing for both physical and mental health. It presents a compelling case for action by health professionals and the NHS; local authority planners and Government planning policy specialists to create, protect and promote gardening and community food growing.
Growing Health | Tuesday 1 April 2014

News: New study presents compelling case for GPs to put food growing 'on prescription'

Community food growing can improve fitness and healthy eating, alleviate symptoms of mental illness, and help cancer sufferers cope with treatment. The study's authors want health professionals to put community food growing 'on prescription'.
Growing Health | Tuesday 1 April 2014

News: Chief Medical Officer keeps options open on sugar tax

Children's Food Campaign responds to comments by the Chief Medical Officer on measures needed to tackle obesity
Children's Food Campaign | Thursday 27 March 2014

Page: Reducing food waste in the heart of a thriving community

Case study of The Carshalton Patch, run by Mark Caswell, which specialises in selling locally-produced fruit and vegetables. In addition to seasonal, fresh produce, the shop also offers other locally-made products such as oils, preserves and condiments.
Food Waste

Page: Action to reduce, re-use and recycle surplus food

Rejuce is a London-based smoothie and juice company that transforms surplus fruit and vegetables from London's wholesale markets into smoothies and juices.
Food Waste

Page: Working hard to preserve, serve and save

Case study of Rubies in the Rubble, which is a company that actively reduces food waste by transforming surplus food, that would otherwise have been wasted, into chutneys, pickles and jam.
Food Waste

Page: Baking Real Bread at home

Making Real Bread for yourself, family and friends
Real Bread Campaign

Recipie: Hot cross bun recipes and tips

Once you've tasted the real deal, you won't want to go back to industrial imitations.
Real Bread Campaign | Saturday 22 March 2014

News: Family TV programmes saturated with junk food ads

launch of new campaign to close loopholes in existing rules on marketing junk food to children on TV and online
Children's Food Campaign | Friday 21 March 2014