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Blog: Exploring diversity, inclusion and equity at Oxford Real Farming Conference

Find out where diversity, inclusion and equity are on the agenda at the Oxford Real Farming Conference in January 2024.
Roots to Work | Monday 4 December 2023

News: 134 nations sign Cop28 declaration pledging transformation of food systems for climate change

The declaration marks a significant step in recognising the need to transform global food systems, but is missing clear targets and fails to mention livestock
Food for the Planet | Sunday 3 December 2023

Reports: Annual report 2022/23

Read the review of Sustain’s activities and achievements for the financial year April 2022 to March 2023.
Sustain | Friday 1 December 2023

News: Real Bread book bundle discount

Save 30%!
Real Bread Campaign | Friday 1 December 2023

News: Real Bread Campaign business support

Are you making the most of it?
Real Bread Campaign | Thursday 30 November 2023

Blog: Finding the sweet spot: reflections on a successful Sugar Smart Campaign

As Sustain brings the successful Sugar Smart Campaign to a close, Local Action Coordinator and former Sugar Smart UK lead Vera Zakharov reflects on the campaign's achievements and its legacies.
Sustainable Food Places | Thursday 30 November 2023

Blog: Who are our new Children's Food Ambassadors?

After concluding our recruitment for the first group of Children's Food Ambassadors, we are excited to introduce our fantastic new parent and carer ambassadors for 2023/24. They will be key voices in our upcoming Children's Food Campaign activities and champions of children's food.
Children's Food Campaign | Thursday 30 November 2023

Blog: Building communities around food: Tenesia's story

Tenesia was one of 15 people who participated in Bridging the Gap's "Big Ideas" Workshop in Cardiff in July 2023. As Tenesia and her husband plan to set up their organic community farm serving diverse communities in Wales, they were inspired and encouraged by what they learnt from the group.
Bridging the Gap | Thursday 30 November 2023

News: Sustain's Fran Bernhardt published in peer-reviewed journal

The article in the Perspectives in Public Health journal presents the evidence for implementing local healthier food advertising policies and is co-authored by Dr Penny Breeze of the University of Sheffield.
Good Food Local | Thursday 30 November 2023

Reports: Reflections on Rootz into Food Growing

This new report reflects on the outcomes of Rootz into Food Growing, the collaborative project to understand and reduce barriers to entry into social enterprise food growing. It calls for new spaces for BPOC growers to come together and a Black-led accredited training programme for growers.
Capital Growth | Wednesday 29 November 2023