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News: Event: Games-time information for the hospitality industry

The Greater London Authority (GLA), London & Partners and British Hospitality Association join forces to provide a morning of Games-time information and advice tailored for the hospitality industry.
Food Legacy | Thursday 22 March 2012

News: First sustainability accreditation for farmed fish launched, with ASC tilapia

The Aquaculture Stewardship Council (ASC) has launched its first standard into the market with the opening of its accreditation process for Tilapia.
Sustainable Fish | Wednesday 21 March 2012

News: McDonald's uses British chicken for London 2012 Olympic and Paralympic menus

London 2012 Olympic sponsor McDonald's has pledged to increase the amount of chicken produced by British farmers to be served at the London 2012 Games.
Food Legacy | Monday 19 March 2012

News: Head of catering for London 2012 discusses the Olympic Feast to come

With less than 150 days to go, the London 2012 catering team says they are on track to deliver the healthy, sustainable and diverse food promised in the London 2012 Food Vision.
Food Legacy | Saturday 17 March 2012

News: UK's largest childcare provider commits to healthy and sustainable food

Busy Bees, the UK's largest childcare provider, has gained a bronze Food for Life Catering Mark in 129 nurseries, improving the health and sustainability of the food they serve to young children.
Food Legacy | Thursday 15 March 2012

News: Children's Food Campaign statement on (Ir)responsibility Deal

Time for sticks not just carrots: our verdict on government's public health responsibility deal, on first anniversary of its launch.
Children's Food Campaign | Thursday 15 March 2012

News: London food businesses encouraged to promote healthy eating

London food outlets are being urged to sign up to the Healthier Catering Commitment, to achieve certification if they reduce the amount of saturated fat, sugar and salt used in food.
Food Legacy | Wednesday 14 March 2012

News: WWF promotes sustainable candlelit dinners for Earth Hour

The conservation charity WWF is asking hundreds of millions of people to help save the planet by turning off their lights for one hour, on the same night, all across the planet, and to enjoy a sustainable candlelit dinner instead.
Food Legacy | Tuesday 13 March 2012

News: New food allergy guidance published for caterers

A new food allergy risk assessment tool for food businesses has been published by campaigners keen to avoid the repeat of tragic adverse reactions to food that have taken place at previous sporting events.
Food Legacy | Tuesday 13 March 2012

News: Children's Food Campaign joins Jamie Oliver in fight for school food standards

Children's food campaigners today teamed up with Jamie Oliver to launch a national call to action to Save Our School Food Standards, which are under threat from Government policies.
Children's Food Campaign | Tuesday 13 March 2012