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News: FAO calls for international action on antimicrobial resistance

European ministers urged to help poorer countries cope with global challenge
Sustain | Friday 12 February 2016

News: London Grows launched to promote volunteering in London’s edible gardens

A new three year initiative has been launched to help over 2,000 volunteers get involved in wildlife-friendly food growing. Run by Capital Growth [1], London’s largest food growing network, it will kick off at a Big Dig day on Saturday 16 April.
Sustain | Monday 8 February 2016

News: CIWF welcomes outdoor cow decision

Compassion in World Farming has welcomed the decision by Waitrose to guarantee at least 100 days of outdoor grazing to cows that produce liquid milk for its stores
Sustain | Friday 5 February 2016

News: France outlaws food waste

The French senate has unanimously passed a law preventing large stores from wasting edible food, and requiring them to donate it to charity insread
Sustain | Friday 5 February 2016

News: School food revolutionaries

Young marketeers to star as Real Food Revolutionaries
Sustain | Friday 5 February 2016

News: Target for saving soil

Soil Association report outlines steps needed to increase organic matter by 20% in 20 years
Sustain | Friday 5 February 2016

News: Retailer seeks partners to distribute donated food

Sainbury's is looking for qualified charities to expand its distribution network for surplus and donated food
Sustain | Friday 5 February 2016

News: 2016 to be the Year of Less and Better Meat

Eating Better's 2016 policy recommendations focus squarely on the need to reduce meat consumption, and to farm meat in ways that are better for animals and climate
Sustain | Friday 5 February 2016

News: Organic farming more profitable as well as more sustainable

A report in Nature finds that organic farming systems match or outperform conventional ones
Sustain | Friday 5 February 2016

News: Real Bread Campaign disappointed at ASA sourdough shambles

On 3 February 2016, the Advertising Standards Authority (ASA) ruled that a series of advertisements for ‘sourdough’ toasties were not misleading, despite the product being made with added yeast.
Real Bread Campaign | Wednesday 3 February 2016