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Reports: Information Technology and small-scale food organisations: Is IT a nightmare?

This paper aims to share the experience that Sustain has had in working with community-run enterprises that trade in local and sustainable food, to develop Information Technology (IT) systems to support their work.
Making Local Food Work | Thursday 8 March 2012

News: Fairtrade wine heads for the London 2012 Games

South African Cape Fairtrade wine producer Thandi Wines is set to be part of the world's largest peacetime catering operation - the London 2012 Olympic and Paralympic Games.
Food Legacy | Wednesday 7 March 2012

News: Time for the government to get its hands dirty

Whilst welcoming the new Food Growing in Schools Taskforce report, Children's Food Campaigners call on the Government to provide support and funding so that every child can learn food growing skills at school.
Children's Food Campaign | Monday 5 March 2012

News: London Food Link network event

Hear from some of the most exciting food initiatives in London at the London Food Link's Network Event
London Food Link | Monday 5 March 2012

News: UN highlights concerning state of world fisheries

UN issues 'State of World Fisheries and Aquaculture' report highlighting concerning data and analysis that reveals fish stocks in crisis.
Sustainable Fish | Friday 2 March 2012

News: Real Bread workshops for local community food access projects

Sustain's Real Bread Campaign and Food Coops project team up with local Real Bread bakers to run a series of hands-on workshops in Bristol, Durham, London and Sheffield.
Real Bread Campaign | Thursday 1 March 2012

News: Get ready to fly the flag for Love British Food in 2012

Some of the biggest retail and catering organisations are uniting behind Love British Food 2012 to paint menus and shop-shelves red, white and blue.
Food Legacy | Wednesday 29 February 2012

Reports: Capital Growth monitoring survey findings, Feb 2012

This report presents feedback from Capital Growth food-growing spaces between October 2010 and October 2011. The first 1,000 Capital Growth spaces were asked to provide feedback on their projects, the support they have received and the wider impact of food growing. In total, 727 groups completed the survey, whose food growing sites involve 32,026 people across London.
Capital Growth | Tuesday 28 February 2012

News: National Vegetarian Week will take place May 21-27, 2012

National Vegetarian Week 2012 is a celebration of meat-free food. The focus this year is on veggie breakfasts, with recipes, promotional materials, competitions and regional discounts and events.
Food Legacy | Tuesday 28 February 2012

News: Professor Tim Lang says Olympic fish commitment 'sets new world standards'

Leading food policy academic Professor Tim Lang has praised the London 2012 Food Vision for its ambition to use the power of the Games to inspire healthy and sustainable food in the catering sector, especially sustainable fish.
Sustainable Fish | Sunday 26 February 2012