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News: Sustain's response to Labour's consultation on a sustainable food policy

Sustain welcomes Labour’s proposal to adopt a sustainable food policy and welcomes the ambition of the vision that it offers. Read Sustain's full submission.
Sustainable Farming Campaign | Friday 28 June 2019

News: Food, farming and fishing groups declare ‘climate and nature emergency’

An alliance of food, farming and fishing organisations has today called for decisive national action to avert catastrophic climate change and alarming loss of biodiversity. 
Climate Change and Nature | Thursday 27 June 2019

News: Sustain alliance welcomes launch of the National Food Strategy

The Sustain alliance has warmly welcomed today’s launch of the National Food Strategy, led by Defra and involving government departments that deal with public health and the UK’s industrial strategy.
Sustainable Farming Campaign | Thursday 27 June 2019

News: Food Power conference 2019: Activists and people with lived experience take centre stage

Our second annual Food Power conference was held in Newcastle, in partnership with Food Newcastle. This year we set out to ensure that experts by experience from across the national network played an active role in the conference and showcased their work.
Food Power | Thursday 27 June 2019

News: Do you want a Real Bread forum?

Real Bread Campaign supporters: Should we keep running your online forum, The Real Baker-e?
Real Bread Campaign | Thursday 27 June 2019

Blog: Sustainable Food Cities can join up local and national food strategies - a powerful force for change

Sustain's chief executive Kath Dalmeny reflects on the positive impact of the Sustainable Food Cities network, and the opportunities to join up local action with the new National Food Strategy.
Sustainable Food Places | Thursday 27 June 2019

News: Tartan triumph

A wholemeal sourdough loaf, crafted by Wild Hearth Bakery, has been named supreme champion in the second annual Scottish Bread Championships.
Real Bread Campaign | Wednesday 26 June 2019

Article: Support the soil: How and Why

The most diverse ecosystems on earth are found in healthy soil. Susannah Hall explains how crucial this ecosystem is to growing healthy, nutrient-rich plants.
London Food Link | Wednesday 26 June 2019

News: Creating Roots to Market in Glasgow

‘Roots to Market’ explores the potential for growing and developing Glasgow’s local food economy. It started as a piece of research lead by Glasgow Community Food Network and Propagate in 2018, bringing together urban market gardeners and chefs passionate about using local produce. One year on, the team looks at the progress over the course of the last year, and maps what needs to happen next to turn this vision into reality.
Veg Cities | Wednesday 26 June 2019

News: More vegetables at holiday lunches in Cambridge

As part of Veg Cities, Cambridge Sustainable Food (CSF) is helping to ensure holiday lunches are packed with vegetables by involving families in fun meal preparation sessions.
Veg Cities | Wednesday 26 June 2019

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