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Recipie: Chris Young's sourdough pancakes

Use up that surplus sourdough starter
Real Bread Campaign | Monday 24 February 2020

Article: Stoneham Bakehouse

A social enterprise in Hove, founded by Simon Cobb after he left his teaching career due to depression and anxiety.
Real Bread Campaign | Sunday 23 February 2020

Article: Crumpet voluntary*

Chris Young chatted with David Atherton at the Better Health Bakery, where the Great British Bake Off winner had volunteered.
Real Bread Campaign | Saturday 22 February 2020

News: It’s Real Bread Week!

A key focus this year is helping people to bake a better future, one loaf at a time.
Real Bread Campaign | Saturday 22 February 2020

News: Real Bread gifts

Get your exclusive, limited-edition Real Bread t-shirts, aprons and mugs!
Real Bread Campaign | Saturday 22 February 2020

News: Doughy deals

Special offers for Real Bread Week and beyond on classes, ingredients, equipment and more!
Real Bread Campaign | Saturday 22 February 2020

Article: London’s leading foodie

Claire Pritchard is head of Greenwich CDA, a not-for-profit organisation that helps people across London and the South East improve their health and wellbeing, tackle poverty, build skills and reduce social isolation through partnerships, projects and training. She was appointed as the new Chair of the London Food Board in 2018.
London Food Link | Friday 21 February 2020

Article: How to fight food waste

James Turner from Feedback tells us how we can inspire individuals and empower communities by hosting a surplus food feast.
London Food Link | Friday 21 February 2020

News: Sustain react to reports that the Government are planning to accept lower food safety standards in trade deals

Reports from Government suggest they are preparing to break from EU food safety rules at a forthcoming World Trade Organisation (WTO) summit.
Sustainable Farming Campaign | Friday 21 February 2020

Article: Cultivating connections and ageing better

From a cuppa to car-sharing, Kirsten Foster learns how London’s community gardens are supporting those later in life, with the help of Capital Growth’s Growing Connections initiative.
London Food Link | Friday 21 February 2020