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Page: Good Food for London 2015

How London Boroughs can help secure a healthy and sustainable food future.
London Food Link

News: Health Committee urges Government action on obesity

The House of Commons' Health Committee, appointed to examine the workings of the Department of Health, have criticised the current policy on childhood obesity.
Sustain | Friday 18 December 2015

News: PHE publishes maternal obesity data

Around one in six pregnant women in England are obese, which can increase health risks for both mothers and babies.
Sustain | Friday 18 December 2015

News: European Fisheries Fund for sustainable fishing

A new fund has been launched to help support sustainable fishing across Europe.
Sustain | Friday 18 December 2015

News: Eating Better's top ten cookbooks

If you're stuck for gift ideas, the alliance Eating Better are recommending ten cookbooks for a healthy, sustainable diet.
Sustain | Friday 18 December 2015

News: Millions to benefit as Three Oceans commits to a sustainable future

Millions of diners are to benefit as one of the UK’s key fish suppliers, Three Oceans, has committed to the Sustainable Fish Cities pledge. Three Oceans supply several top high street restaurants, ensuring their customers are served only demonstrably sustainable fish.
Sustainable Fish | Friday 18 December 2015

News: Point The Fish Finger – update on our action

We are delighted to say that Bella Italia and JD Wetherspoons have positively responded to our action.
Sustainable Fish | Thursday 17 December 2015

News: Marine conservation groups ‘Point the Fish Finger’ at UK restaurant chains

The Marine Conservation Society (MCS), Fish2fork and Sustainable Fish Cities launch a campaign today to gain public pledges from three of the largest restaurant chains in the UK to serve 100% demonstrably sustainable fish.
Sustainable Fish | Wednesday 16 December 2015

News: TV shows that encourage kids to guzzle fizzy drinks

A survey of children's TV programmes by the National Hydration Council has shown that 2 out of 3 drinks displayed are soft or fizzy options. Many of those drinks were also being consumed outside of meal times. In comparision, water only featured once in every five scenes involving a drink. What children see on TV seems to be reinforcing the notion that consuming fizzy drinks rather than water is the norm, and is something to aspire to. Another nudge in the wrong direction.
Children's Food Campaign | Monday 14 December 2015

News: Sustain AGM and network event, 12 January

Book your place at Sustain's AGM, and network debate on Natural Capital where we will be joined by Tony Juniper and other guests.
Sustain | Monday 14 December 2015