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News: Time for children's favourite characters to join the healthy food revolution

Leading politicians are calling for an end to companies using child-friendly characters on sugary foods. Children's Food Campaign agrees and says it's time for our favourite kids' cartoons to join the healthy eating revolution.
Children's Food Campaign | Wednesday 30 January 2019

News: Take on Big Food to improve malnutrition and environment

A commission of experts have published in The Lancet that the way to really tackle obesity, undernutrition, diet related illnesses and climate change is to take on the food and drink industry in a similar way to the approach taken for tobacco.
Better Food Britain | Wednesday 30 January 2019

News: Scottish Government gives FareShare £500,000

Sustain member FareShare receives extra funding from the Scottish government to mitigate against the potential consequences of Brexit on food supply for people in need.
Good Food Trade Campaign | Wednesday 30 January 2019

News: Book now for City Food Policy Symposium

Sustain member the Centre for Food Policy are hosting their annual symposium which will review new national and international food policies.
Sustainable Farming Campaign | Wednesday 30 January 2019

News: Retailers 'constrained by fear' over raising farmer wages

New research from Sustain member the Fairtrade Foundation shows that none of the major retailers want to be first to raise low farmer prices because they fear breaking Competition Law.
Sustainable Farming Campaign | Wednesday 30 January 2019

News: 1.2 billion crusts worth nearly £62 million binned each year

Save a Crust workshops launched with Keep Britain Tidy to help households make the most of their loaves
Sustain | Tuesday 29 January 2019

News: Britain’s Best Loaf awards say no to sourfaux

Following a protest by the Real Bread Campaign and a number of its supporters, awards organisers have reversed a previous decision to open up their sourdough category to loaves made by other means.
Real Bread Campaign | Tuesday 29 January 2019

News: Guardian asks "Can we ditch intensive farming and still feed the world" and Sustain responds

In a detailed feature, Guardian journalist Fiona Harvey explores how much more food and land we may need and the options for feeding the world in the future. She looks at the implications for using different technologies and farm systems from urban farming to organic to drones. Sustain and Sustain members provided considerable input to this important piece.
Sustainable Farming Campaign | Tuesday 29 January 2019

News: Is Tesco to ditch scratch bakeries?

On Sunday, a national newspaper reported that Britain’s largest retailer’s in-store bakeries are to stop selling loaves made from fresh dough.
Real Bread Campaign | Tuesday 29 January 2019

News: Eat them to defeat them

The veg are coming! With marketing messages hitting screens and billboards across the capital, Veg Power is on a mission to get kids eating more.
Jellied Eel | Tuesday 29 January 2019