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News: Hospital food still far short of targets

A review of progress towards standards set for hospital food two years ago shows how much work remains to be done before patients, staff and visitors can be confident that they will be well fed on hospital premises.  
Sustain | Friday 17 February 2017

News: Opportunity to learn more about permaculture in Scotland

Group visits to demonstration centres are available via Permaculture Scotland, with the aim of giving people who are experienceing social or economic disadvantage a chance to learn about permaculture in practice.  
Sustain | Friday 17 February 2017

News: Oxford Real Farming Conference: now online

Many of the sessions from this year's Oxford Real Farming Conference are now available online, and the organisers would like feedback from everyone who attended, to help them plan and improve next year's event. 
Sustain | Friday 17 February 2017

News: Your lunch depends on EU migrants

A new blogpost on the FRC website argues that the EU workers our food supply depends on must be allowed to stay here -- but on better terms than at present.  
Sustain | Friday 17 February 2017

News: New leader in the fight against food waste

Feedback announces its new Executive Director -- the founder of the Orchard Project, Carina Millstone. 
Sustain | Friday 17 February 2017

News: Mandatory cameras in French slaughterhouses: UK next?

Following disturbing evidence of cruel treatment of animals in abattoirs, French Assembly Members have voted in favour of a measure to install CCTV cameras in slaughterhouses from next year. Sustain member Compassion in World Farming hopes the UK will follow suit.
Sustain | Friday 17 February 2017

News: London’s urgent message to Tokyo over 2020 Games

Marine conservation experts, businesses and key advisors to the London 2012 Olympic and Paralympic Games have written to the organising committee of Tokyo 2020, concerned about proposals that would allow endangered species onto menus. They encourage Tokyo to embrace the Olympic Games as an opportunity to change sustainable fish buying in Japan.
Sustainable Fish | Thursday 16 February 2017

News: Microbakery workshop days

Jestic Foodservice is launching free baking workshop days for Real Bread Campaign supporters who run, or are planning to start, microbakeries.
Real Bread Campaign | Tuesday 14 February 2017

News: London’s first community fridge

On 8 February 2017, The People’s Fridge launched the capital’s first community chiller at Pop Brixton.
London Food Link | Tuesday 14 February 2017

News: Sustain advising five London boroughs to develop food poverty action plans

The Greater London Authority has now allocated funding to five boroughs to develop their own food poverty action plans. Sustain's London Food Link will advise and assist the boroughs as they develop them.
Food Poverty | Tuesday 14 February 2017

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