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Page: Coordinate a network in your area

If you are interested in coordinating a network of food growing spaces in your city or local area get in touch.
Good to Grow

News: Urban Food Awards: The women putting good food on London’s plate

Thirty of London’s leading Women in Food are being celebrated as part of the capital’s Urban Food Awards, championed by the Mayor of London.
London Food Link | Thursday 21 March 2019

News: Urban Food Awards winners announced

The winners of this year's Urban Food Awards have been announced at a ceremony at City Hall, shining a spotlight on the enterprises, initiatives and - for this year - the women, bringing good food to London's table. 
Jellied Eel | Thursday 21 March 2019

Article: Vive le Revolution!

In south-west France, it’s not just the bread that’s rising. Sick of the regulation stifling commercial trade in historic grains, peasant farmers are doing it for themselves. Chef Pamela Brunton sorts the wheat from the chaff.
Real Bread Campaign | Thursday 21 March 2019

News: Women in Food celebrated at London's Urban Food Awards

A new addition to this year’s Urban Food Awards, the winners of the Women in Food category were announced at City Hall, honouring their great work in to improve the way our food is grown, cooked, made and shared in London.
Jellied Eel | Thursday 21 March 2019

News: Planning policies to restrict new takeaways approved in Plymouth

The Inspectors appointed to ensure sound planning policies cover Plymouth have given their blessing to the provision of space for community food growing and the control of hot food takeaways.
Planning Food Cities | Thursday 21 March 2019

News: New Ageing Better funding announced by minister at Capital Growth garden

A new Capital Growth project has been announced as one of five funded by Department of Culture Media and Sport (DCMS) and the Centre for Ageing Better. The project will find and share better ways of supporting and recruiting older volunteers at community gardens.
Capital Growth | Thursday 21 March 2019

Page: Growing Culture

Growing Culture: Celebrating London’s past and future food growing heritage.  The project will focus on London’s food growing heritage and how this has contributed to the culture of families, communities and our city.
Capital Growth

Blog: Let's keep food sector pay ratios within fair limits

In the food industry, top bosses can sometimes be paid over a hundred times more than the workers who grow or make our food. This embeds inequalities and means that many of those who provide our sustenance cannot afford to eat well themselves - a bitter irony. To provoke a healthier conversation about money, Sustain has undertaken its own Pay Ratio Analysis and put in place checks and balances to avoid disparities widening in future, writes Sustain Chief Executive Kath Dalmeny.
Food Poverty | Wednesday 20 March 2019

Page: FAQs

Here are all the questions you might have wanted to ask about fish, but were too afraid to ask.
Sustainable Fish

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