Filter Pages News Articles Webinars Reports Clear

Your search contains a word less than 4 characters in length. To accommodate this the results shown are matching the exact search string only.

News: Crowdfunding a Real Bread bakery in Kenya

Alfonso Njunga is working to set up a Real Bread community bakery in Nairobi to support his family. 
Real Bread Campaign | Monday 17 January 2022

News: Want to write for True Loaf issue 50?

Your work will be seen by thousands of people around the globe!
Real Bread Campaign | Thursday 13 January 2022

Blog: ELM under fire but is there light at the end of the tunnel?

Defra have been making progress on the Environmental Land Management (ELM) schemes, but several inquiries have highlighted hurdles that need to be overcome to make it a success. What have they said and where could ELM go next?
Sustainable Farming Campaign | Thursday 13 January 2022

Article: Around Town: Veganuary

Here's our updated round up of the best good (plant-based) food across London, in our special edition of Around Town (with new openings for 2022).
London Food Link | Thursday 13 January 2022

News: Go Herbal in 2022

London Food Link supporters can claim their free place on an exclusive Hackney Herbal online talk and demo, as part of our seasonal giveaway.
Jellied Eel | Thursday 13 January 2022

Blog: Scaling up and out

How are short supply chains helping build local food economies around Europe? Maddie Guerlain sums up learning from our latest FoodSHIFT webinar featuring speakers from Romania, Czech Republic and the UK.
FoodSHIFT 2030 | Tuesday 11 January 2022

News: Markets and food businesses to benefit from permanent use of outdoor spaces

Temporary measures to support retail and hospitality during the pandemic will now be made permanent following a public consultation.
Food Co-ops | Monday 10 January 2022

Blog: Oxford’s Real Farmers take on retail: Looking at local food for 2022

With the last two years seeing a boom in box schemes and a renaissance in alternative retail, is 2022 set to see the market for local food grow further? And if so how might this happen? Where better to find out than from of the country’s leading local food practitioners and champions, speaking at last week’s Oxford Real Farming Conference. Ben Reynolds asked them what they hoped this year would have in store.
Sustainable Farming Campaign | Monday 10 January 2022

Page: About us

Find out about our definition, vision, mission, work and people.
Real Bread Campaign

News: Social enterprise bakery volunteer opportunity

The Better Health Bakery in Hackney has re-opened its volunteer programme.
Real Bread Campaign | Thursday 6 January 2022

Sustain
The Green House
244-254 Cambridge Heath Road
London E2 9DA

020 3559 6777
sustain@sustainweb.org

Sustain advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, promote equity and enrich society and culture.

© Sustain 2024
Registered charity (no. 1018643)
Data privacy & cookies

Sustain