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Article: Good Food Review: Mildreds

With four locations spread across the capital’s hippest neighbourhoods, Mildreds is a meat-free institution. In honour of its 30th birthday this year, staffer Vera Zakharov went along for a National Vegetarian Week warm up.
London Food Link | Tuesday 15 May 2018

News: Is yours a healthy high school, Londoners?

Secondary school food is a hot topic at the moment, whether it's free school meal uptake, stay on site policies or junk food shops nearby. We're teaming up with School Food Matters to get responses from staff working in London's secondary schools to find out more about the work to improve the food and the barriers many face. Complete our survey for a chance to win one of five £20 M&S Vouchers.
Children's Food Campaign | Tuesday 15 May 2018

News: Children’s Food Campaign applauds Sturgeon’s ‘bold and brave’ declaration of war on junk food to tackle child obesity

Scottish First Minister Nicola Sturgeon has declared war on junk food marketing, as part of her Government's new pledge to halve child obesity by 2030.
Children's Food Campaign | Tuesday 15 May 2018

News: Soft fruit may go unpicked as UK farmers face labour shortage

A bumper 2018 strawberry harvest faces the prospect of being left unpicked as UK soft fruit farmers warn of a looming labour shortage. British meat processors also highlighted struggles to fill vacancies in food manufacturing.
Sustainable Farming Campaign | Tuesday 15 May 2018

News: New classes and 15% discount at Cookery School at Little Portland Street

What bills itself as the capital’s most sustainable culinary school has just joined London Food Link and is offering fellow supporters a tasty discount on new, and long-established, classes.
Jellied Eel | Monday 14 May 2018

News: Can you put a value on parks and green spaces?

New research from Fields in Trust demonstrates that parks & green spaces across the UK provide people with over £34 billion of health & wellbeing benefits.
Sustain | Monday 14 May 2018

Blog: Supermarket loaf beer: Surplus saving or publicity stunt?

Marks and Spencer sandwich makers generate thousands of surplus slices each day, so a new beer made using those cast-offs can only be a good thing, right? Chris Young looks beyond the PR exercise and isn’t so sure.
Real Bread Campaign | Monday 14 May 2018

News: BATCH: South West 48 hour flash sale and new speaker

We want to see as many of you as possible at the UK's biggest Real Bread get together since 2015, so for two days only, we’re slicing 25% off full event tickets!
Real Bread Campaign | Monday 14 May 2018

News: 5 ways to enjoy National Vegetarian Week in London

National Vegetarian Week is back between 14-20 May 2018 and we are sure it’s going to be bigger than ever in the capital, as we see more and more people heading towards plant-based diets. (see our article on the V-word).
Jellied Eel | Monday 14 May 2018

Article: Hummus be love

Hummus is food of the gods, says The Skip Garden Kitchen chef Sadhbh Moore.
London Food Link | Sunday 13 May 2018