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News: Will you support One Planet Plate?

Over 1,000 restaurant have signed up to support the One Planet Plate campaign from the Sustainable Restaurant Association – showcasing one dish that highlights how they’re addressing problems in the food system and how diners can use the power of the plate to support sustainable food producers.
Jellied Eel | Tuesday 3 April 2018

Article: DIY diners

More and more restaurants are investigating the benefits of in-house production, to bring the freshest and most sustainable ingredients to their customers. Francesca Baker checks out a few pioneering London restaurants that go the extra mile.
London Food Link | Tuesday 3 April 2018

News: Government announces £2 million for holiday activity and food provision pilot programmes

Applications are open until 18 April for projects in England that will benefit disadvantaged families during the 2018 summer holidays.
Food Poverty | Tuesday 3 April 2018

News: Real Bread recognised by BBC Food and Farming Awards

Two Real Bread Campaign supporters have been selected by judges as finalists in the Best Food Producer and Best Shop or Market categories of the annual awards.
Real Bread Campaign | Tuesday 3 April 2018

News: New Brexit Think Tank to lobby for consumer protection

The Chartered Trading Standards Institute (CTSI) is setting up a new think tank to consider the enormous implications of Brexit on trading standards  
Good Food Trade Campaign | Tuesday 3 April 2018

News: US farmworkers protest over sexual harassment

Around 70 farmworkers held a five day fast in Manhattan to protest over appalling working conditions - including sexual violence - for tomato pickers.
Sustainable Farming Campaign | Friday 30 March 2018

News: GM Freeze coordinate formal objection to GM field trial

26 organisations including scientists, farmers, retailers and environmentalists lodge a formal objection to the open field trial of genetically engineered oilseed at Rothamsted Research.
Sustainable Farming Campaign | Friday 30 March 2018

News: Plant based proteins predicted to be worth $5.2 billion by 2020

With vegan and vegetarian food becoming mainstream the sector is predicted to grow by 8% each year according to a new report.
Food Facts | Friday 30 March 2018

News: Join public health advocates in calling for an end to football partnerships with junk food brands

Major football associations, leagues and one in four Premier League clubs have partnerships with junk food companies, including chocolate and sugary drinks brands. Take action to ask football to drop junk food partnerships for good.
Sugar Smart UK | Thursday 29 March 2018

News: Win a FREE ad in The Jellied Eel summer issue worth up to £300

London Food Link supporters have a lightning draw opportunity to win an ad slot in the June-August 2018 issue of The ‘Eel, the capital’s good food magazine.  
Jellied Eel | Thursday 29 March 2018

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