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News: Celebrate harvest at your local community farm

Community Supported Agriculture, who are a member of Sustain, are celebrating their autumn harvests with special events in September and October 2018.
Sustainable Food | Sunday 16 September 2018

News: Community, food and health event in Dunfermline

Community Food and Health (Scotland), who are part of the Sustain alliance, are holding their annual Hear Say networking conference on 24 October.
Food Power | Sunday 16 September 2018

Article: Good food review: The Spread Eagle

Abbi Kent visits the pub that might well be the first and only vegan boozer in the capital.
London Food Link | Saturday 15 September 2018

News: Rising momentum for the Good Food Nation Bill in Scotland

Yesterday the Scottish Parliament passed a motion requesting the Scottish Government bring forward a Good Food Nation Bill.
Food Poverty | Friday 14 September 2018

Article: Roots to work: the caring caterer

Since summer 2016, Sophie Andre’s Elysia has rescued about six tonnes of surplus food from local growers and artisan producers, transforming it into meals they deliver by bicycle to events around London.
London Food Link | Thursday 13 September 2018

Blog: Where’s the beef?

Sarah Bentley, founder of 100% plant-based community cookery school Made In Hackney, on why Urban Food Fortnight is the perfect time for greens to envy.
Jellied Eel | Thursday 13 September 2018

News: Don’t dine on no swine?

Whether you’re exploring veganism or just want to celebrate the late summer harvests, here are five fantastic plant-based Urban Food Fortnight fiestas to tuck into.
Jellied Eel | Thursday 13 September 2018

News: A bevvy of brilliant beanos for beer lovers

From 20 September to 7 October, brewers across London are welcoming the masses in celebration of Urban Food Fortnight, with everything from special brews, tap takeovers and open brew days, to yoga sessions!
Jellied Eel | Thursday 13 September 2018

News: 10 super UFF supper clubs

Foodies rejoice, Urban Food Fortnight returns to the capital from 20 September to 7 October with a bevy of culinary delights to choose from.
Jellied Eel | Thursday 13 September 2018

News: Seafood certification to be improved

The Marine Stewardship Council (MSC) tells MPs that their certification “isn’t perfect” and will improve the governing of independent certifiers.
Sustainable Fish | Thursday 13 September 2018