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News: Renewed calls to MPs to support free school meals for all children in poverty

Objections have been raised in both Houses of Parliament to the Government's plan to introduce a net earnings threshold of £7400 for eligibility for Free School Meals under Universal Credit, triggering renewed calls to extend provision to include all children in poverty.
Food Poverty | Thursday 1 March 2018

News: Sustain submission to MP Inquiry on Labour Constraints

Sustain submitted the following submission for the House of Commons EFRA Committee Inquiry into Labour constraints.
Sustainable Farming Campaign | Wednesday 28 February 2018

Article: The 'Eel goes to...Liverpool

Liverpool has the tasty combination of diverse communities and a renowned independent attitude. Scouse gastronaut Lucy Antal finds a food scene that is developing at a rapid pace.
London Food Link | Tuesday 27 February 2018

Article: Good Food Review: Rabbit, Chelsea

Jez’s Kitchen founder Jeremy Wickremer tucks in his bib in the latest of our reviews that go beyond the usual ‘tastes great, looks fab’ to highlight the good food policies and practices an eatery actually follows, not just claims in press releases.
London Food Link | Tuesday 27 February 2018

News: Change kids’ environment to tackle childhood obesity

A major report from Guy’s and St Thomas’ Charity argues that framing obesity as an issue of individual willpower overlooks the overwhelming evidence from behavioural science on how environments influence people’s decision-making.
Children's Food Campaign | Tuesday 27 February 2018

News: Sustain initial response to Defra consultation on post-Brexit farm policy: Strong ambition but misses tricks

Defra publishes ten-week consultation on the UK's first major new farming legislation since 1947. Sustain's Farming Campaign Coordinator Vicki Hird gives an initial response to seeing a version of the consultation.
Sustainable Farming Campaign | Tuesday 27 February 2018

News: Rothamsted Research plan new GM crop trial in open fields

GM Freeze ask for help to challenge this trial of modified oilseed rape seeds.
Sustainable Farming Campaign | Tuesday 27 February 2018

Article: Fairtrade Food Hunt: How to make Palestinian Fukhara

Following a visit to Palestine, the ‘Eel’s resident chef Tom Hunt pays tribute to the Fairtrade movement and women in agriculture – with flavours of the region to recreate at home.
London Food Link | Monday 26 February 2018

News: Half of Brits are unaware of exploitation in the food chain

To mark the start of Fairtrade Fortnight new research shows that 26% of Brits never think about who produces their food and almost half of us are unaware of exploitation in the food chain.
Ethical Eats | Monday 26 February 2018

News: Loss of abattoirs could mean end of locally sourced meat

The UK’s network of small local abattoirs is near collapse. Without urgent action there will be a huge loss of consumer choice because the marketing of locally-produced, traceable meat will no longer be possible in many parts of the country.
Sustainable Farming Campaign | Monday 26 February 2018