Find out about how good food social enterprises are building jobs and skills in the captial at a free webinar on Thursday 5th November, 3.15pm
As they start to plump up, the squashes in gardens and allotments across the city are crying out to be eaten. Luckily our Urban Kitchen...
The fantastic eco-chef Tom Hunt is back with a recipe showcasing his root to fruit eating ethos by utilizing the often-wasted pulp...
After a long wait this year's line up of London's leading foodie's are here - showcasing the people and organisations changing the lives...
As the season turns Elena Trivelli is in growers corner, with harvesting advice, and some thoughts on our winter crops.
After an unexpected wait, the winners of the 2020 Urban Food Awards are here, showing the positive impact that enterprises, organisations and...
Ellie Costigan chats with Kim Smith about how she began her career in food and what it’s like working for sensory food education...
This month our Urban Kicthen Gardener Tom Moggach is cooking up courgettes a variety of ways to broaden our fresh veg horizons.
As the hotly anticipated zero-waste restaurant finally lands in London, Francesca Nicol explores the excitement...
Throughout lockdown, thousands of people have volunteered to support those most impacted by the pandemic. We talk to one of these volunteers,...
Make the most of the amazing home grown or seasonal veg available this summer. Tom Moggach kicks us off with creative ways to cook and eat...
Once so popular we named our mag after it. But where have all the eels gone? Ruth Westcott and Will de Montmollin rev-eel...
Ahead of the launch of a new recipe feature from The Urban Kitchener Gardener, Jed Coiley finds out more about the portfolio career of...
Welcome to Around Town: Home Edition part 2 where we help you fully stock your kitchen with good food, featuring some of London’s best bakers,...
The much-loved Dalston Eastern Curve Garden have launched a Go Fund Me to cover costs of social distance renovations and loss of profits due to...
The Green House
244-254 Cambridge Heath Road
London E2 9DA
Sustain advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, promote equity and enrich society and culture.