The 'Eel goes to...Cambridge

Cambridge Sustainable Food's Rachel Gomes welcomes the 'Eel to their city, and shares the details of its exciting food revolution.

Celebrating Women in Food

We’re celebrating International Women’s Day this year by giving you a glimpse of the Women in Food who have been selected as part of this year’s Urban Food Awards.

Naked Larder: south London's answer to reducing plastic waste

Naked Larder has been running for just over a year, providing an alternative system for buying package-free produce, using online ordering and pre-arranged collections. Here Francesca Nicol asks founder Phili Denning her story and insights into zero-waste living in London.

Around Town: Plastic-Free London

Here Francesca Nicol rounds up of some of London’s waste-reducing, packaging-eliminating, plastic-free spots to buy good food across London, in this special edition of Around Town.

Make banana bread not food waste

We asked Rosalind Rathouse, founder of Cookery School, to fill us in about the scale of food waste in the UK and what we can do in our homes to combat it. – read on for her top 10 tips and favourite recipe for using up bananas.

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Voodoo Burgers Ltd

We make gourmet plant-based burgers, using locally-sourced produce to create innovative flavour combinations. We pride ourselves on our well-sourced, seasonal food, exciting flavours and team of...