Bridging the Gap
Bridging the Gap to climate and nature friendly food for all.
What is Bridging the Gap?
Bridging the Gap is demonstrating ways to enable people on a low income to access climate and nature friendly food. Food that is good for people and the planet is currently more expensive than food that is bad for health and produced in ways that damage the planet. We’re focused on the supply and affordability of organic fruit and vegetables to people who experience low income in cities.
The pilots
We’re piloting interventions across the four nations to show what is possible at the national and local level.
The pilots reflects our six approaches to bridge the gap that we co-produced with people working in food and farming. We’re using evidence from the pilots to advocate for urgent national and local level policy change.
Ways to get involved
Want to find out more and stay up to date with the pilots and events?
Are you a researcher, or policy or advocacy expert in this space? Do you have examples of how projects could bridge the gap? Please email us.
Six approaches to Bridge the Gap
We believe that it will take a combination of policies to bridge the gap.
We have grouped these in our six approaches. Click through to find out more about these approaches.
Latest
Past events
Our partners
Sustain, Alexandra Rose Charity and Growing Communities working with Food Sense Wales, Nourish NI and Nourish Scotland are bringing together organisations united in the belief that everyone has the right to healthy and affordable food that works for the planet.
Bridging the Gap is supported by the National Lottery Community Fund.
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