Search results ordered by relevance. Order by date.
Filter Pages News Articles Webinars Publications
Article: A Real Bread Hart to Heart in Bristol
Laura Hart, owner of the eponymous bakery, on developing the JustBread affordable loaf scheme with Batches Bakery and Heart of BS13.
Real Bread Campaign | Monday 20 February 2023
Article: My Baker’s Dozen: Hicham Ezzaouaoui
Jonathan Swain has a quickfire Q&A with Cavan Bakery’s head baker.
Real Bread Campaign | Tuesday 22 April 2025
Article: Now we are ten
Plenty has happened in the decade since our launch event one cold November day in 2008. Here’s just a snapshot of the many high (and a few low) points on the Campaign trail so far…
Real Bread Campaign | Monday 26 November 2018
News: Marketing year-old baguettes as fresh 'wrong' says Real Bread Campaign
In light of a newspaper front page revelation, the Campaign has renewed its long-standing call for a legal definition, and criteria for use, of 'freshly-baked' and similar marketing claims.
Real Bread Campaign | Tuesday 9 October 2018
Blog: Sourfaux September?
In the month that the Real Bread Campaign is helping to share the delicious delights of genuine sourdough, and champion the people who make it, Campaign coordinator Chris Young questions the way some industrial loaf fabricators are using the term.
Real Bread Campaign | Thursday 20 September 2018
News: Freshly faked by Sainsbury’s?
The Real Bread Campaign's trading standards complaint.
Real Bread Campaign | Monday 10 June 2024
News: Real Bread Week raises awareness smiles and dough
With the likes of Jamie Oliver to Chris Evans helping spread the word, the ninth annual international celebration of bakeries that make additive-free loaves and encouraging people to bake Real Bread at home has been another success.
Real Bread Campaign | Thursday 25 May 2017
Blog: An Honest Crust Act for a better bread Britain
Real Bread bakeries help to support more jobs per loaf than largely automated industrial loaf fabricators.
Real Bread Campaign | Wednesday 9 December 2020
Article: Gut instinct
Why does it sometimes feel that everybody is avoiding gluten these days, asks Naomi Devlin.
Real Bread Campaign | Monday 13 May 2019
News: It's Real Bread Week 2025!
15 to 23 February 2025
Real Bread Campaign | Saturday 15 February 2025
