For just £25, that special someone will not only receive four issues of our magazine, True Loaf, they'll also be eligible for the full range of supporter benefits, including discounts on ingredients, equipment and classes.
The updated, expanded and completely revised edition of the Real Bread Campaign's microbakery handbook.
Whether starting a microbakery from their own kitchen, teaming up with neighbours to establish a Community Supported Bakery, or taking the next steps as their high street’s baker, this is the unique business guide is for the budding bready businessperson in your life.
In addition to the things above that help to raise dough for our charity's work, a number of businesses and organisations in the Real Bread Campaign's network offer various bits and bobs. Check out our Real Bread Map to find a bakery, baking school or mill local to you, then pop in (or have a look at their website / social media) to see what's on the menu.
Etched with The Real Bread Loaf Mark, this distinctive, circular, dough-scoring lame/grignette is designed and crafted from solid American black walnut by Tyler Cartner (AKA Wire Monkey) in his tiny workshop in Connecticut.
Each comes with a double-edged razor blade, allowing skilled bakers to score creative dough designs.
Mister Monkey makes a doughnation to Sustain for each one sold.
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