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Article: Kiwi companions
With the support of other bakers and his family, in 2021 Mark Long launched a Real Bread network in New Zealand.
Real Bread Campaign | Thursday 2 March 2023
Article: Sowing seeds of hope in food deserts
Virtuous Bread and Bread Angels founder Jane Mason considers the role microbakers can play in feeding and strengthening a community.
Real Bread Campaign | Monday 14 March 2022
Article: Earning a crust on the Causeway Coast
A drive up Northern Ireland’s Causeway Coast with Rosanne Cecil.
Real Bread Campaign | Monday 4 November 2019
Article: Birds of a feather bake together
Zakiya Andrews and Nzinga Foster-Brown are the sister duo behind Blackbirds’ Micro Bakery.
Real Bread Campaign | Wednesday 5 January 2022
Article: Out of adversity
Lockdown #1 in 2020 saw many people take to baking Real Bread. For Jeremy Miles it was the impetus to take things further.
Real Bread Campaign | Monday 18 January 2021
Article: The brewker’s tale
How a life change led to Bill Russell stirring up a heady brew of beer, bread and social enterprise.
Real Bread Campaign | Wednesday 4 October 2023
Article: Brixton born and bread
Kate Farr chatted with Jackie Mckinson, founder of Aries Bakehouse in south London.
Real Bread Campaign | Monday 12 April 2021
Article: Silver lining
In the midst of the pandemic, Irina Ruseva decided to launch the home-based Flour & Soul Bakery.
Real Bread Campaign | Monday 5 July 2021
Article: Ten top Real Bread tips
Chris Young of the Real Bread Campaign shares some upper crust ideas to help you towards better bred bread.
Real Bread Campaign | Sunday 24 February 2019
Article: Loaf lovin' lawyer
Real Bread Campaign ambassador profile: Aba Edwards-Idun
Real Bread Campaign | Tuesday 5 October 2021
