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Article: Flour in my blood

How Bob Wright’s teenage tinkering eventually evolved into running a microbakery.
Real Bread Campaign | Friday 12 June 2020

Article: Microbakers on course to success

The School of Artisan Food’s Sienna Russell reports on their bakery business course.
Real Bread Campaign | Tuesday 25 April 2023

Article: Roti revolution!

Gauhar Bano Qureshi of The Loaf microbakery in Lahore on spearheading the Real Bread Campaign Pakistan. 
Real Bread Campaign | Monday 4 July 2022

Article: Banishing bland in Blandford

When we asked people what they got up to during Real Bread Week 2019, Steven Richardson took the opportunity to share the story of his Dorset microbakery so far.
Real Bread Campaign | Tuesday 19 March 2019

Article: I didn't know work could be such fun

In 2012 Mark Webb went back to the classroom for their Real Bread Day.
Real Bread Campaign | Monday 15 March 2021

Article: Bread Together

Mary Horbury is a member of the grassroots co-operative based in Chester city centre, which runs bread making activities with and for people of all ages, backgrounds and abilities.
Real Bread Campaign | Saturday 29 February 2020

Article: My sourdough story

In summer 2018, Lindsey Horton won a True Loaf competition with this story of how she began making sourdough Real Bread.
Real Bread Campaign | Monday 8 March 2021

Article: Time to hit the start button

Considering turning a baking hobby into something more? Ian Waterland did just that.
Real Bread Campaign | Monday 27 May 2019

Article: Crate expectations

Birch Bread founder Lucie Steel shares top tips from her years as a shipping container microbaker.
Real Bread Campaign | Monday 26 July 2021

Article: Heaven sent

Jane Mason reflects on the Bread Angels network she founded in 2010.
Real Bread Campaign | Monday 16 August 2021

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