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News: Microbakery workshop days

Jestic Foodservice is launching free baking workshop days for Real Bread Campaign supporters who run, or are planning to start, microbakeries.
Real Bread Campaign | Tuesday 14 February 2017

News: Could you help us update our microbakery guide?

Eight years after the hugely successful Knead to Know was first published, the Real Bread Campaign wants to pick bakers’ brains to help ferment a completely revised, updated and expanded version of the book.  
Real Bread Campaign | Wednesday 3 April 2019

News: Praise for “the microbaker's bible”

Knead to Know...more "the definitive guide to starting a microbakery.”
Real Bread Campaign | Thursday 30 June 2022

Blog: From dream to reality

This is first in a series of monthly posts by Phil Gostling about setting up and running his home-based microbakery.
Real Bread Campaign | Tuesday 19 November 2019

News: Be a backer say bakers

Real Bread Campaign microbakery guide readers urge people to help fund new edition.
Real Bread Campaign | Monday 19 July 2021

Article: The darling buns of WA

In 2016, Grace Quaye relocated to Western Australia, where she now runs Cariad microbakery from her new home.
Real Bread Campaign | Monday 16 September 2019

Article: Loafing for the weekend

Since January 2017, Hannah Riviere Scott and her husband Daniel have been running a successful microbakery from their home in the south Norfolk village of Hempnall.
Real Bread Campaign | Monday 15 July 2019

Article: From passion to profession

Izabela Stuchlik tells of the challenges and opportunities in her microbakery story so far. 
Real Bread Campaign | Tuesday 10 January 2023

Article: Real Bread For All in Greensboro

How microbakery owners Ingrid Chen McCarthy and Jeff McCarthy are working to address issues of accessibility.
Real Bread Campaign | Thursday 23 February 2023

News: Crowdfunded Real Bread bakery in St Neots

Bakery helped to transform outbuilding into a microbakery and baking school.
Real Bread Campaign | Friday 15 October 2021

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