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Article: A loaf by any other name
Is that freshly-baked, traditional, artisan, farmhouse loaf even what we’d call bread at all, asks Chris Young
Real Bread Campaign | Monday 14 February 2022
News: Your Real Bread reborn as beer?
Crumbs Brewery seeking bakery partners around the UK.
Real Bread Campaign | Sunday 26 February 2023
Recipie: Liz Wilson’s panzanella
This Italian-style salad is a great way of using up any leftover Real Bread, particularly sourdough.
Real Bread Campaign | Wednesday 26 June 2019
Blog: Warburtons: here we sourfaux again…
Company markets Chorleywood Process products as ‘sourdough but softer’
Real Bread Campaign | Tuesday 3 June 2025
Article: More Lockdown Loafers
Campaign coordinator Chris Young curates another collection of Real Bread bakers adapting to thrive.
Real Bread Campaign | Tuesday 16 June 2020
News: What’s ‘wholemeal’ hiding?
The Real Bread Campaign questions loaf label legality.
Real Bread Campaign | Thursday 1 May 2025
Article: Challenging sourdough cheats
The pernicious perennial peril of sourfaux
Real Bread Campaign | Monday 2 September 2019
Blog: What Lidl doesn’t want you to know
Leaked list exposes what retailer chooses to leave off labels.
Real Bread Campaign | Wednesday 23 April 2025
News: Which is your favourite Real Bread bakery?
Fly the flag for fab flour flingers!
Real Bread Campaign | Friday 14 March 2025
News: Help us push for better food labelling
The Real Bread Campaign needs your help by responding to a new governmental consultation, which includes the option of mandatory full ingredient labelling.
Real Bread Campaign | Thursday 31 January 2019
