Sustain in the press

The Observer

Thérèse Coffey’s ‘eat turnips’ message leaves bitter taste after UK’s biggest grower gives up

Vicki Hird, Head of Sustainable Farming,  comments.

18 Mar 2023 | Visit

International Business Times

Food security in the UK: The post-Brexit reality for farming and fishing

Orla Delargy, Head of Public Affairs, comments.

13 Mar 2023 | Visit

Mail Online

School meals `should be free for all just like desks and chairs´

Barbara Crowther from the Children’s Food Campaign comments

9 Mar 2023 | Visit

The Independent

School meals ‘should be free for all just like desks and chairs’

Barbara Crowther from the Children’s Food Campaign comments

9 Mar 2023 | Visit

More press

@UKSustain

📢New report launched today shows which #London councils are working with local food enterprises for a better, more… https://t.co/xDwMr9n9EW

1 hour ago

🥦Registration is open for Good to Grow Day 🐞Community gardens across the UK are opening their doors for a weekend o… https://t.co/g5ML13eDrH

16 hours ago

Every child should have access to healthy school food. Add yourself to the map to show you agree 👉… https://t.co/VdwwApMW3O

18 hours ago

Reforms to national planning policy are underway: what’s at stake for food and farming? @FoodPlacesUK @luhchttps://t.co/7CnIlUlZBO

1 day ago

Shocking, but sadly not surprising, that 95% UK grasslands lost in Sir David Attenborough's lifetime. Intensive far… https://t.co/SP4ERR7tjI

1 day ago

RT @BenGoldsmith: “The system is fixable. In fact, change is inevitable. Sooner or later, the damage done by our current food system will b…

1 day ago

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Sustain advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, promote equity and enrich society and culture.

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