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Article: Bakers’ bush
Georgina Webber is the driving force behind a pioneering school microbakery at Greenside Primary in Shepherd’s Bush, west London.
Real Bread Campaign | Tuesday 4 July 2023
News: Real Bread microbakeries scoop Small Food Awards
Every baker on the podium in the bread category of this year’s awards is a Real Bread Campaign supporter.
Real Bread Campaign | Thursday 24 May 2018
News: NEW Knead to Know…more handbook
Turn your baking hobby into a microbakery business with the Real Bread Campaign's latest book, hot off the press this November.
Real Bread Campaign | Monday 1 November 2021
Article: A bread like no other!
Sourdough baker Lucie Hiver is founder of Nuro Elemental Cuisine microbakery in Mexico City.
Real Bread Campaign | Tuesday 23 July 2024
Blog: Special delivery
The third of Phil Gostling’s monthly posts about setting up and running a home-based Real Bread microbakery.
Real Bread Campaign | Thursday 23 January 2020
Article: Roamin' doughs
In 2016 product and furniture designer turned baker Julia Georgallis wrote about her nomadic microbakery.
Real Bread Campaign | Tuesday 24 November 2020
Article: Bread people
Liz Wilson is a Bread Angel who runs the award-winning Ma Baker microbakery and baking school, through which she gets to meet all sorts of folk.
Real Bread Campaign | Monday 20 January 2020
Article: Flour in my blood
How Bob Wright’s teenage tinkering eventually evolved into running a microbakery.
Real Bread Campaign | Friday 12 June 2020
News: How to establish a successful bakery
Online workshop with Sourdough Sophia.
Real Bread Campaign | Thursday 9 January 2025
Article: Microbakers on course to success
The School of Artisan Food’s Sienna Russell reports on their bakery business course.
Real Bread Campaign | Tuesday 25 April 2023
