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Reports: The Good Food Guide for Festival and Street-food Caterers - how to serve up sustainable food
This guide shows how festival, event and street-food caterers can serve great food, inspired by the healthy and sustainable food standards of the London 2012 Food Vision. It draws on the practical experience and advice of pioneering event and street-food caterers who are using their dishes to improve the health and wellbeing of visitors, the livelihoods of farmers and other food providers, the welfare of farm animals, the conservation of precious wildlife and fish stocks, and the sustainability of our food system.
Ethical Eats | Wednesday 15 August 2012
News: Food groups press government to prioritise sustainable food in planning
Sustain has submitted a response to the government's consultation on the National Planning Policy Framework, urging greater prioritisation of healthy and sustainable food and farming.
Local Action on Food | Wednesday 19 October 2011
News: Fair Food Futures: tackling food insecurity through local food provision
Fair Food Futures UK research team release first report on local level community food provision, highlighting examples from Bradford and Tower Hamlets, and recommendations for tackling food insecurity through local coordinated work.
Food Poverty | Wednesday 7 August 2024
Reports: Investing in a better food future: the innovative role of food partnerships
As the cost of living crisis continues to affect communities and supply chain disruptions further put pressure on food access, now is the time to invest in local food economies and community food access – into production, distribution and infrastructure that improve access to healthy and sustainable food, creating good food jobs, fair returns for farmers, healthy communities and a pride of place. This briefing makes the case for harnessing the power and vision of Sustainable Food Places food partnerships to deliver the above, and for a Good Food Bill in every UK nation to set a long-term and consistent strategy on food.
Sustain | Monday 5 June 2023
News: Children's Food Bill to ban junk food ads launched in Parliament
In response to the growing crisis in children's diet-related health, a Children's Food Bill, developed by Sustain: the alliance for better food and farming and supported by 114 national organisations, will be presented to Parliament by Debra Shipley MP.
Children's Food Campaign | Friday 14 May 2004
Reports: The case for a new Food Bill
MP briefing ahead of ‘National Food Strategy and Public Health’ Westminster Hall Debate, 15 December 2021.
Sustain | Monday 13 December 2021
News: Sustainable Food Places receives 5-year funding to support local food partnerships
The National Lottery Community Fund and the Esmée Fairbairn Foundation have confirmed funding for a £5 million 5-year Phase 3 programme of Sustainable Food Cities under the new name Sustainable Food Places.
Sustainable Food Places | Tuesday 24 March 2020
News: UN urges UK to improve food access and establish Right to Food
The UK's welfare cuts threaten to place it in default of UN obligations, a monitoring committee finds
Sustain | Friday 1 July 2016
News: Sustainable Food Places network urges Government to invest in local food economies
Food partnerships from across the UK convene alongside MPs in Parliament to call on Government to invest in local food economies, shorter supply chains, and community food access. The event showcases the innovative role of food partnerships in transforming their local economies and communities through the power of food.
Sustainable Food Places | Wednesday 14 June 2023
News: A Food Bill in every nation, a food partnership and plan in every local area
Supported by its 80 members, Sustainable Food Places wrote to the new Government outlining how food partnerships and plans are integral to supporting our communities, farmers and food businesses while addressing the cost of living crisis.
Sustainable Food Places | Friday 16 September 2022
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Sustainable Food Places: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.
