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News: Freshly baked or freshly faked: Who’s protecting shoppers?
The Real Bread Campaign is warning shoppers buying industrial loaves advertised using claims of freshness that they might not be getting what they expect.
Real Bread Campaign | Thursday 19 April 2018
Article: Not just naan
Vivan Futehally, founder of Pure Brot in rural Maharashtra, looks at the place bread has in Indian life.
Real Bread Campaign | Saturday 20 February 2021
Article: Focus on phytate and FODMAPs
Dietitian Sophie Turigel and Chris Young look at two potential benefits of sourdough fermentation.
Real Bread Campaign | Monday 16 October 2023
News: Real Bread and Children’s Food on health summit menu
A day discussing diet and health.
Real Bread Campaign | Friday 13 October 2023
Article: (For)get Real!
Pauline Beaumont ponders how best to go about reclaiming the noble name bread from industrial loaf fabricators.
Real Bread Campaign | Wednesday 20 November 2019
Article: Whistler’s mother
Like most Real Bread business owners, Natasha Tatton and her husband Ed have had to make changes to their bakery in British Columbia.
Real Bread Campaign | Monday 22 June 2020
News: Loaf fabricators challenge ‘all flour must be wholemeal’ law
Trade body hires lawyers to give an opinion that 50% white loaves can be marketed with the word wholemeal.
Real Bread Campaign | Tuesday 30 January 2024
Article: Bread: the whole truth
Full version of The Honest Truth Q&A for The Sunday Post
Real Bread Campaign | Sunday 9 October 2022
News: Will the FSA support an Honest Crust Act?
Open letter from the Real Bread Campaign to the Food Standards Agency.
Real Bread Campaign | Friday 18 March 2022
Article: A gathering of grainiacs
School of Artisan Food student Catherine Paxton reflects on her experience of UK Grain Lab 2022.
Real Bread Campaign | Tuesday 21 February 2023