Earlier this year, the European Food Safety Authority published a report on the carcinogen 3-MCPD, which is found in processed vegetable oils, particularly palm oil. The EFSA reported that the average children's intake was above safe levels.
The Italian consumer group Altroconsumo has now tested 12 common children's products and found results it describes as alarming. The safety threshold for 3-MCPD could be exceeded up to 10 times for infants fed exclusively on formula, with snacks, chips and biscuits also containing worrying levels.
As a result, the group has advised parents to avoid giving their children products containing palm oil.
Read more
here, and find out about Sustain's work on chidren's diets
here.
Published Friday 24 June 2016
Sustain: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.