True Loaf magazine issue 57 out now
Read the January to March 2024 edition of the Real Bread Campaign magazine.
Features in this issue of the Real Bread Campaign supporters’ magazine include:
- Savouring the taste of home: Lemon Tree Trust’s Ali Hadley introduces one of the bread makers the organisation is helping to empower.
- Toast for good health: Lauren Rathbone introduces Best Food Forward, which aims to provide good food education for all.
- Heritage wheats: the Italian job: In the Abruzzo region of northern Italy, Nitsan Morag is leading a project helping rural communities continue or revive traditional wheat growing.
- An Odessa odyssey: Today Bread owner Alexandre Bettler reports back from a trip volunteering with Bake For Ukraine.
- Real Bread Hero: Troels Bendix: Lara Green says that watching the Danish baker at work is a lesson in artisan mastery.
- Rosa on the rise: Estera-Rosa Cundill is the teenage head baker of her family’s high street bakery in the Welsh town of Neath.
Plus:
- A trusty crust: roll up your sleeves, dig out an unloved bread machine, or head to your local, indie bakery for the 15th annual, international Real Bread Week!
- 'A crust you can trust' Real Bread Week poster
- A peek at the 2024 offers we've secured so far for Real Bread Campaign supporters.
Get yours
True Loaf is posted to Real Bread Campaign supporters in the UK, while all of our supporters worldwide can login to download the PDF version (and the entire back catalogue of issues) at any time.
Not a Campaign supporter?
To help our charity continue our bready work, please:
YOUR words in print
We want to help YOU be seen and YOUR VOICE to be heard!
This is our open invitation to our supporters (and other people involved in the rise of Real Bread from seed to sandwich) around the world: We want to help you to tell your stories, share your knowledge and air your views through True Loaf, our website and social media accounts.
Untold Stories Fund
YOU can help the Real Bread Campaign celebrate unsung Real Bread heroes by contributing to our Untold Stories Fund.
Make a doughnation to the fund
Published Friday 5 January 2024
Real Bread Campaign: The Real Bread Campaign finds and shares ways to make bread better for us, better for our communities and better for the planet. Whether your interest is local food, community-focussed small enterprises, honest labelling, therapeutic baking, or simply tasty toast, everyone is invited to become a Campaign supporter.
