Slow Dough: Real Bread

The Real Bread Campaign’s first recipe book. It contains around 90 recipes for genuine sourdough and other long ferment Real Breads.

They range from a basic white loaf, to Laotian kalpao and Friesian fryske sûkerbôle. It is brought to life by around 70 full colour photographs by Victoria Harley.

It will be published on 13 September 2016 (USA) and 15 September (UK) by Nourish Books.

Find out more and order your copy



Slow Dough: Real Bread
2016 | 0Kb

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