Don't miss the last True Loaf of 2019!

The latest edition of the Real Bread Campaign supporters’ magazine is out now.

Kitty and Alex Tait  ©

Kitty and Alex Tait ©

Issue 41 for October to December includes features on:

  • Teenaged Campaign ambassador Kitty Tait starting The Orange Bakery with her dad
  • Chalet Bakehouse owner Lisa Williams’ postcard from Trinidad and Tobago
  • Campaign ambassador Ameena Nur’s journey from art school graduate to running Jeju's Bakehouse microbakery
  • Campaign ambassador Liz Wilson (aka Ma Baker) on sharing the Real Bread love with people from all backgrounds.


Your chance to WIN:

Gotta get it

A copy of the magazine has been posted to all Campaign supporters in the UK.

They, and the rest of our supporters in around 20 countries worldwide, can login to download a PDF of it (and all back issues) from the Campaign website.

Want it but not currently a Real Bread Campaign supporter? Read more about why and how to JOIN TODAY!

Real Bread Campaign


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Real Bread Campaign: The Real Bread Campaign finds and shares ways to make bread better for us, better for our communities and better for the planet. Whether your interest is local food, community-focussed small enterprises, honest labelling, therapeutic baking, or simply tasty toast, everyone is invited to become a Campaign supporter.

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