Scottish Festival of Real Bread in Real Bread Week 2025. Credit: Chris Young / www.realbreadcampaign.org CC-BY-SA-4.0
Real Bread Week: when and what?
It’s your week, so what say you?
Each year, there are always people who ask: ‘why didn’t you run it a week earlier / later?’ so we're throwing the question out there to see when suits most people better.
What?
The three aims of this awareness-raising initiative are:
- BUY: Getting more people through Real Bread bakery doors.
- BAKE: Encouraging more people to make Real Bread, which brings in bakery and cooking schools / teachers, flour mills, and others.
- BOOST: Raising dough for the Campaign, so we can build on our work fighting your corner.
So, what can the bakers, millers, teachers and everyone else in our network do to make it a real event, about which journalists will want to write, broadcasters broadcast, and influencers do the things they do?
Again, please follow the link above to have a say on some suggestions and throw in any of your own.
Please join the Campaign
Our charity relies almost entirely on supporter subscriptions to keep running the Campaign.
Right now we really need new supporters, so please consider joining us.
See also
Real Bread Campaign: Finding and sharing ways to make bread better for us, our communities and planet.
Sustain
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sustain@sustainweb.org
Sustain advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, promote equity and enrich society and culture.
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