NEW Real Bread Campaign supporter offers

To say thanks to people who support its work, the Campaign has harvested a basket of deals on ingredients, equipment, classes and more.

In 2018, the Real Bread Campaign marks its 10th anniversary, with activities including the publication of the No Loaf Lost surplus reduction guide in January, Real Bread Week (24 February – 4 March), the latest Together We Rise report in the spring, and Sourdough September.

Without funding or sponsorship for any of this work since 2013, the charity Sustain has only been able to continue running the Real Bread Campaign thanks to individual doughnations, payments for books and other publications, and – most significantly – annual supporter payments.

Thanks to the generosity of the following Campaign supporters, this year’s offers include:

  • 10% off at Bakery Bits
  • £245 discount on a Rofco bakery package from Brook Foods
  • 15% off Doves Farm flour
  • 15% off Gilchesters flour
  • 10% off Shipton Mill flour
  • 50% off a reconditioned oven at Tom Chandley Ovens

Details, terms and conditions

Campaign supporter login for discount codes

Not forgetting discounts on classes and courses at around 100 baking schools.

More on why join us

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Real Bread Campaign: The Real Bread Campaign finds and shares ways to make bread better for us, better for our communities and better for the planet. Whether your interest is local food, community-focussed small enterprises, honest labelling, therapeutic baking, or simply tasty toast, everyone is invited to become a Campaign supporter.



Sustain: the alliance for better food and farming

Sustain advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, promote equity and enrich society and culture.