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Our Top 10 Good Food and Farming Podcasts

The hive mind of Sustain's team of food and farming campaigners has come together to bring you the best sustainable food and farming podcast recommendations.

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Our Top 10 Good Food and Farming Podcasts

The hive mind of Sustain's team of food and farming campaigners has come together to bring you the best sustainable food and farming podcast recommendations.

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Urban Food Awards 2020: Celebrating London’s good food heroes

After an unexpected wait, the winners of the 2020 Urban Food Awards are here, showing the positive impact that enterprises, organisations and individuals championing good food have in London.

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Urban Food Awards 2020: Celebrating London’s good food heroes

After an unexpected wait, the winners of the 2020 Urban Food Awards are here, showing the positive impact that enterprises, organisations and individuals championing good food have in London.

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Urban Food Awards 2020: Meet the Food for Good Champions

Every year the Urban Food Awards shines a spotlight on people who really make a difference to people and planet through their good food work. Here we share the story of this year’s special category.

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Urban Food Awards 2020: Meet the Food for Good Champions

Every year the Urban Food Awards shines a spotlight on people who really make a difference to people and planet through their good food work. Here we share the story of this year’s special category.

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The Lockdown Chef - Volunteering In a Pandemic

Throughout lockdown, thousands of people have volunteered to support those most impacted by the pandemic. We talk to one of these volunteers, Andrea Zick, who has been cooking plant-based meals at Lewisham Irish Community Centre.

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The Lockdown Chef - Volunteering In a Pandemic

Throughout lockdown, thousands of people have volunteered to support those most impacted by the pandemic. We talk to one of these volunteers, Andrea Zick, who has been cooking plant-based meals at Lewisham Irish Community Centre.

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Fishy Business: London’s Endangered Eels

Once so popular we named our mag after it. But where have all the eels gone? Ruth Westcott and Will de Montmollin rev-eel all.

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Fishy Business: London’s Endangered Eels

Once so popular we named our mag after it. But where have all the eels gone? Ruth Westcott and Will de Montmollin rev-eel all.

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Sitopia: How food can shape our future

How does food shape our cities? Carolyn Steel, London-based architect, lecturer, author of Hungry City (2008) and, her latest offering, Sitopia (2020) shares insight into their intrinsic link and how lockdown has sown seeds of change.

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Sitopia: How food can shape our future

How does food shape our cities? Carolyn Steel, London-based architect, lecturer, author of Hungry City (2008) and, her latest offering, Sitopia (2020) shares insight into their intrinsic link and how lockdown has sown seeds of change.

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Cutting cola to cool the planet: on sugar and the climate emergency

Humanity’s love affair with soft drinks is having an insatiable impact on our climate and wild ecosystems. Here, Sustain’s climate and health campaigners argue that turning our back on Big Soda could be one of the easiest ways to reduce our environmental footprint.

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Cutting cola to cool the planet: on sugar and the climate emergency

Humanity’s love affair with soft drinks is having an insatiable impact on our climate and wild ecosystems. Here, Sustain’s climate and health campaigners argue that turning our back on Big Soda could be one of the easiest ways to reduce our environmental footprint.

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Coffee with a Conscience

Choosing between a latte and a flat white is often enough decision making for first thing in the morning, but what about the ethics? Lisa Harris explores the realities of coffee with a conscience.

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Coffee with a Conscience

Choosing between a latte and a flat white is often enough decision making for first thing in the morning, but what about the ethics? Lisa Harris explores the realities of coffee with a conscience.

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The Mayoral Election: Our good food vision

Ahead of May’s Mayoral Elections, London Food Link Coordinator (and ‘Eel Editor) Sarah Davenport outlines steps the next Mayor should take to ensure a healthy, sustainable and ethical food system for all Londoners.

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The Mayoral Election: Our good food vision

Ahead of May’s Mayoral Elections, London Food Link Coordinator (and ‘Eel Editor) Sarah Davenport outlines steps the next Mayor should take to ensure a healthy, sustainable and ethical food system for all Londoners.

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Radical ways to save our seas

Should we pay our fishermen to stop fishing? Would a ban on selling red-rated fish save marine species from extinction? Tania Han floats some radical ideas for a sustainable fish future.

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Radical ways to save our seas

Should we pay our fishermen to stop fishing? Would a ban on selling red-rated fish save marine species from extinction? Tania Han floats some radical ideas for a sustainable fish future.