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Goat’s milk ice cream, crickets, Hackney tea, Tottenham Ploughman’s and local crayfish all on the menu

London’s food lovers will be once again be spoilt for choice at this year’s eight Urban Food Fortnight, organised to celebrate the food being grown, made, cooked and saved on our doorstep.

Hyper local

Goat’s milk ice cream, crickets, Hackney tea, Tottenham Ploughman’s and local crayfish all on the menu

London’s food lovers will be once again be spoilt for choice at this year’s eight Urban Food Fortnight, organised to celebrate the food being grown, made, cooked and saved on our doorstep.

Hyper local

The Orchard Project: Growing Trees, Community and Biodiversity

At a time when species are being lost left and right, our orchards are more important than ever. Rosie Baldwin tells us how The Orchard Project is leading the way in creating and maintaining these urban havens.

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The Orchard Project: Growing Trees, Community and Biodiversity

At a time when species are being lost left and right, our orchards are more important than ever. Rosie Baldwin tells us how The Orchard Project is leading the way in creating and maintaining these urban havens.

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Growers' Corner: February

With the growing season fast approaching, Capital Growth’s Julie Smith offers her expert advice on what to start sowing for a spring and summer bounty.

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Growers' Corner: February

With the growing season fast approaching, Capital Growth’s Julie Smith offers her expert advice on what to start sowing for a spring and summer bounty.

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Urban Food Fortnight: the final fling

The end of Urban Food Fortnight is nigh but whether you like to grow, make, save, cook or just enjoy great food and beverages there are still some outstanding events left that you won't want to miss.

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Urban Food Fortnight: the final fling

The end of Urban Food Fortnight is nigh but whether you like to grow, make, save, cook or just enjoy great food and beverages there are still some outstanding events left that you won't want to miss.

Hyper local

Ten of London's best food gardens

2018 marks 10 years since the launch of Capital Growth, London Food Link’s food growing initiative. With a decade of connecting people, sharing skills, and celebrating food under our toolbelt, Francesca Nicol looks at ten of the network’s 2,500+ food gardens across the city.

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Ten of London's best food gardens

2018 marks 10 years since the launch of Capital Growth, London Food Link’s food growing initiative. With a decade of connecting people, sharing skills, and celebrating food under our toolbelt, Francesca Nicol looks at ten of the network’s 2,500+ food gardens across the city.

Hyper local

Greening the city: how a decade of growing changed London

This year, Capital Growth celebrates its 10th birthday and during this decade, London’s landscape has literally changed. With more people and organisations still joining the grow-your-own tribe Sarah Williams picks highlights of the campaign’s achievements and looks ahead to what’s next.

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Greening the city: how a decade of growing changed London

This year, Capital Growth celebrates its 10th birthday and during this decade, London’s landscape has literally changed. With more people and organisations still joining the grow-your-own tribe Sarah Williams picks highlights of the campaign’s achievements and looks ahead to what’s next.

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On Yer Bike

Benjamin Cullen says ‘velo’ to the new wave of pedal-powered provender peddlers.

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On Yer Bike

Benjamin Cullen says ‘velo’ to the new wave of pedal-powered provender peddlers.

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Six quick tips for summer garden growing

Summer’s here and our green-fingered expert Julie Riehl’s back to encourage you to get out your gloves and forks, and hit the garden to get ready to harvest some lovely veg.

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Six quick tips for summer garden growing

Summer’s here and our green-fingered expert Julie Riehl’s back to encourage you to get out your gloves and forks, and hit the garden to get ready to harvest some lovely veg.