Time for a Buckinghamshire Food Partnership? Summary report
How taking a partnership approach could help secure a healthy and sustainable food future
At the start of 2020 Sustain was commissioned by the Rothschild Foundation to lead a scoping exercise to see if there is demand for more joined-up work to support food and farming in Buckinghamshire.
This summary report is a snapshot of our findings over the past nine months in terms of Buckinghamshire’s food system: the results of our consultation, data on food and farming locally, current food-related activity, our recommendations, and the first steps needed to set up a Buckinghamshire Food Partnership.
Contents
- Introduction
- Findings
- Healthy Food for All
- Sustainable Food Economy
- Catering and Procurement
- Food for the Planet
- Good Food Movement
- Recommendations: Fifteen ambitions for Buckinghamshire
- First steps for Buckinghamshire to create a sustainable food partnership
Bucks Food Partnership: Providing the framework to generate and support local action to improve the food system in Buckinghamshire.
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Our mission is to catalyse systemic change in the UK’s food and farming system – securing a healthy, fair, and sustainable future for all people, nature and a stable climate.
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