News Jellied Eel

Hotdesking op at Hiver HQ

London Food Link supporter Hiver Beers has created an opportunity for like-minded businesspeople to join them in their co-working space in central London.

A typical day at the office? Photo © Hiver Beers

A typical day at the office? Photo © Hiver Beers

Based in a converted railway arch on the Bermondsey Beer Mile, and next door to Maltby Street Market, it’s a friendly and collaborative space.

Hiver founder Hannah Rhodes says it’s “perfect for a start-up to find its feet, for a founder to bounce ideas around or for London based sales-reps looking for casual hotdesking.”

Hiver’s aim is to create an environment where small, young business folk feel supported and part of a wider community, much like the support the Hiver team received when they first started out.

They also have meeting rooms and event spaces available to hire.

For further information, contact Polly Dean

 

...and if you bag a hot spot, please don't forget to let us at London Food Link / The Jellied Eel know!

Published Tuesday 13 November 2018

Jellied Eel: With more than 50,000 readers, The Jellied Eel is the magazine for ethical eating in the capital. Published by Sustain's London Food Link to celebrate the best of London's local larder, each issue showcases the people and projects helping to put good food on the table. Annual subscription starts from less than £2 a month.

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