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Around Town: A Festive Edition

It's beginning to feel a lot like Christmas! And what better way to get in the spirit than with a round up of good food places in London to shop, learn and eat. Plus some gorgeous gifts to do good with.

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Around Town: A Festive Edition

It's beginning to feel a lot like Christmas! And what better way to get in the spirit than with a round up of good food places in London to shop, learn and eat. Plus some gorgeous gifts to do good with.

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12 Ethical London Drinks (and why we love them)

We have seen a surge in demand for ethical, local and sustainable foods during the pandemic, but  what about what we’re drinking? Amy Luck  takes a look  at the London-based drinks brands working for people and planet.

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12 Ethical London Drinks (and why we love them)

We have seen a surge in demand for ethical, local and sustainable foods during the pandemic, but  what about what we’re drinking? Amy Luck  takes a look  at the London-based drinks brands working for people and planet.

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Around Town: Home Edition

We bring you the first installment of Jellied Eel’s Around Town: Home edition, listing some of the amazing good food outlets who grow, cook and brew food and drink for you to enjoy at home. Compiled by Jed Coiley.

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Around Town: Home Edition

We bring you the first installment of Jellied Eel’s Around Town: Home edition, listing some of the amazing good food outlets who grow, cook and brew food and drink for you to enjoy at home. Compiled by Jed Coiley.

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6 ways to support good food businesses during COVID-19

With London in lockdown, our good food enterprises are facing an unprecedented challenge as lockdown is extended and social distancing continues.

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6 ways to support good food businesses during COVID-19

With London in lockdown, our good food enterprises are facing an unprecedented challenge as lockdown is extended and social distancing continues.

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The Enterprising Orchards Creating Cider From Surplus

In celebration of the end of apple season, Rose Baldwin talks with Enterprise Manager Lizzie Pegler about The Orchard Project’s blossoming cider production.

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The Enterprising Orchards Creating Cider From Surplus

In celebration of the end of apple season, Rose Baldwin talks with Enterprise Manager Lizzie Pegler about The Orchard Project’s blossoming cider production.

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Autumn around town

Will de Montmollin hunts down the newest exciting additions to London’s good food scene.

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Autumn around town

Will de Montmollin hunts down the newest exciting additions to London’s good food scene.

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Around Town: Urban Food Award Winners

Francesca Nicol rounds up the 2019 Urban Food Award Winners around town.

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Around Town: Urban Food Award Winners

Francesca Nicol rounds up the 2019 Urban Food Award Winners around town.

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Good Food Review: EN_FOOD

Maddy Coffey heads to EN_FOOD the revolutionary Civic centre restaurant who have transformed their menu and achieved a three-star rating from the Sustainable Restaurant Association.

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Good Food Review: EN_FOOD

Maddy Coffey heads to EN_FOOD the revolutionary Civic centre restaurant who have transformed their menu and achieved a three-star rating from the Sustainable Restaurant Association.

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The London cocktail bars championing zero waste mixology

Waste in the food and drink industry is steering mixology in a new direction. Huria Mahiou explores the bars in London who are incorporating sustainable and no waste philosophies into their culture and on to their menus.

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The London cocktail bars championing zero waste mixology

Waste in the food and drink industry is steering mixology in a new direction. Huria Mahiou explores the bars in London who are incorporating sustainable and no waste philosophies into their culture and on to their menus.

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The Eel goes to...Canterbury

Thinking of leaving the capital, yet don’t want to stray too far? Head to Canterbury with writer Sally Gurteen to discover the local food businesses thriving in the Garden of England.

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The Eel goes to...Canterbury

Thinking of leaving the capital, yet don’t want to stray too far? Head to Canterbury with writer Sally Gurteen to discover the local food businesses thriving in the Garden of England.