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Growing Places

When coronavirus hit, many Londoners stepped up to grow food for those who needed it. Enter Community Harvest – a Capital Growth initiative providing gardens support to grow fresh produce for their local communities. Ayesha Badat and Ellie Costigan find out more.

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Growing Places

When coronavirus hit, many Londoners stepped up to grow food for those who needed it. Enter Community Harvest – a Capital Growth initiative providing gardens support to grow fresh produce for their local communities. Ayesha Badat and Ellie Costigan find out more.

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Growers Corner: September

As the season turns Elena Trivelli is in growers corner, with harvesting advice, and some thoughts on our winter crops.

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Growers Corner: September

As the season turns Elena Trivelli is in growers corner, with harvesting advice, and some thoughts on our winter crops.

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Urban Kitchen Gardener - 6 Ways with Courgettes

This month our Urban Kicthen Gardener Tom Moggach is cooking up courgettes a variety of ways to broaden our fresh veg horizons.

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Urban Kitchen Gardener - 6 Ways with Courgettes

This month our Urban Kicthen Gardener Tom Moggach is cooking up courgettes a variety of ways to broaden our fresh veg horizons.

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Around Town: Home edition part 2

Welcome to Around Town: Home Edition part 2 where we help you fully stock your kitchen with good food, featuring some of London’s best bakers, grocers and independent producer putting people above profit.

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Around Town: Home edition part 2

Welcome to Around Town: Home Edition part 2 where we help you fully stock your kitchen with good food, featuring some of London’s best bakers, grocers and independent producer putting people above profit.

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Sitopia: How food can shape our future

How does food shape our cities? Carolyn Steel, London-based architect, lecturer, author of Hungry City (2008) and, her latest offering, Sitopia (2020) shares insight into their intrinsic link and how lockdown has sown seeds of change.

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Sitopia: How food can shape our future

How does food shape our cities? Carolyn Steel, London-based architect, lecturer, author of Hungry City (2008) and, her latest offering, Sitopia (2020) shares insight into their intrinsic link and how lockdown has sown seeds of change.

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Growers corner: Growing in Small Spaces

Want to grow some of your own food, but don’t have acres of space? Julie Smith is here with the comprehensive guide to growing in small spaces, as well as her top fruit and veg suitable for growing on balconies, windowsills and little gardens!

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Growers corner: Growing in Small Spaces

Want to grow some of your own food, but don’t have acres of space? Julie Smith is here with the comprehensive guide to growing in small spaces, as well as her top fruit and veg suitable for growing on balconies, windowsills and little gardens!

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Growing Ancient Grains in the City

Ollie Cem Ayyildiz, Edible Campus Coordinator at the University of Roehampton, shares how a group of students are growing ancient grains in the city.

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Growing Ancient Grains in the City

Ollie Cem Ayyildiz, Edible Campus Coordinator at the University of Roehampton, shares how a group of students are growing ancient grains in the city.

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Growers' Corner: May

As things start heating up and many of us have more time spent in the garden, Capital Growth’s Julie Smith gives some tips for Spring gardening!

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Growers' Corner: May

As things start heating up and many of us have more time spent in the garden, Capital Growth’s Julie Smith gives some tips for Spring gardening!

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6 ways to support good food businesses during COVID-19

With London in lockdown, our good food enterprises are facing an unprecedented challenge as lockdown is extended and social distancing continues.

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6 ways to support good food businesses during COVID-19

With London in lockdown, our good food enterprises are facing an unprecedented challenge as lockdown is extended and social distancing continues.

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London’s food heroes recipe for success

London’s wealth of ways to tackle food and farming challenges is celebrated annually through the Urban Food Awards. Sarah Williams, talks to previous winners tackling the carbon footprint of our food.

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London’s food heroes recipe for success

London’s wealth of ways to tackle food and farming challenges is celebrated annually through the Urban Food Awards. Sarah Williams, talks to previous winners tackling the carbon footprint of our food.