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News: Real Bread bakeries amongst Britain's 50 best
Two score and ten great bakeries.
Real Bread Campaign | Tuesday 24 March 2026
News: A pan-global success
The Real Bread Campaign’s 10th annual international celebration of additive-free loaves and people who make them saw thousands of people across more than 20 countries buying, baking and enjoying Real Bread.
Real Bread Campaign | Monday 18 March 2019
Article: The people's loaf
In 2012, Andrew Whitley asked ‘is it time for a new National Loaf?’
Real Bread Campaign | Monday 27 September 2021
News: Katie Caldesi to offer school teachers Lessons in Loaf
On Wednesday 25 January 2012, La Cucina Caldesi owner and cookery book author Katie Caldesi is holding a half day workshop in support of the Real Bread Campaign to help teachers to run Real Bread making classes in their schools.
Real Bread Campaign | Monday 31 October 2011
Article: The grain in Maine…
In July 2019, Campaign ambassador Danielle Ellis attended the annual Kneading Conference in Maine.
Real Bread Campaign | Tuesday 10 September 2019
Article: The real thing
By Australian sourdough pioneer John Downes
Real Bread Campaign | Thursday 5 September 2019
News: Have your say on bread in schools
Consultation opens doors to improvement.
Real Bread Campaign | Tuesday 14 April 2026
Article: Heirloom bloomers
Penny Williams from The Artisan Bakery School offers some thoughts on baking with ancient and heritage grain flours.
Real Bread Campaign | Monday 10 December 2018
Article: Inside the loaf tanning salon
A former supermarket baker exposes a sector axing skilled jobs and freshly-made bread.
Real Bread Campaign | Wednesday 8 April 2026
Article: Seed to sandwich in Shaky Toon
Tyra Dempster reports on a Scottish village bakery and primary school collaboration she helps run as a volunteer.
Real Bread Campaign | Thursday 22 February 2024
