News Real Bread Campaign

Real Bread dominates the World Bread Awards

For the fourth year running, bakeries that are paid-up supporters of the Real Bread Campaign's work dominated the winners' podium of the World Bread Awards.

The Campaign congratulates its supporters leading the pack, who were category winners Patisserie Mark Bennett (double win), The Sussex Kitchen, Sarah Raisbeck, Rex Bakery, and Holtwhites Bakery; plus category runners up Lovingly Artisan (x2), Holtwhites Bakery (x2), The Cake Shop Bakery, and Peace & Loaf Bakehouse.

Well done also to many more Real Bread Campaign supporters who received gold, silver and bronze awards.

Published Tuesday 11 October 2016

Real Bread Campaign: The Real Bread Campaign finds and shares ways to make bread better for us, better for our communities and better for the planet. Whether your interest is local food, community-focussed small enterprises, honest labelling, therapeutic baking, or simply tasty toast, everyone is invited to become a Campaign supporter.

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