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News: Let's cook! New Jellied Eel mag available in stockists now

The latest Jellied Eel print mag is now available at good food eateries, cookery schools and shops across the city! We've been cooking up something pretty special for this issue. Read on for a sneak preview.
Jellied Eel | Thursday 24 March 2022

News: Sustain response to the Spring Statement

The Chancellor of the Exchequer doubled down on the limits of Government in today’s Spring Statement, stating that “more borrowing is not risk or cost free”. With families facing a cost-of-living crisis, Sustain believes he should have done more.
Sustain | Wednesday 23 March 2022

News: Food Standards Agency responds to consumer concern with work on making food healthy and sustainable

The Food Standards Agency is to widen its remit to include health and sustainability, in response to consumer concerns.
National Food Strategy | Friday 18 March 2022

News: Will the FSA support an Honest Crust Act?

Open letter from the Real Bread Campaign to the Food Standards Agency.
Real Bread Campaign | Friday 18 March 2022

News: Nature and environment legal targets welcome but farm environment schemes must go further and faster

The Sustain Alliance comments on new consultations on targets for protecting environment and nature recovery launched today by Environment Secretary George Eustice. In a joint briefing, Sustain Alliance members also call for the new farm environment schemes to be prioritsed and go further and faster so all farmers have the finance, advice and mandate to deliver better for nature and climate, whilst producing healthy food.
Sustainable Farming Campaign | Wednesday 16 March 2022

News: How to #GoFizzFree at school

Fizz Free Feb is over, but it’s a pleasure to look back and celebrate some of the hard work that went on all over the country. We had a chat with Barnet Hill Academy to find out what they’d been up to.
Sugar Smart UK | Tuesday 15 March 2022

News: Oxfordshire Council's sustainable food policy achieves cabinet approval

A plan for less-and-better meat and dairy, more local sourcing, plant-based catering in events and more meat free options in schools will go ahead following today's cabinet vote.
Food for the Planet | Tuesday 15 March 2022

News: Salt Awareness Week: call to 'shake the salt habit' in high street meal deals

Seven in ten snacks sold as part of on-the-go meal deals are 'dangerously high in salt, sugar and saturated fat', according to new research from Action on Salt to mark Salt Awareness Week, 14-20 March 2022.
Children's Food Campaign | Tuesday 15 March 2022

News: Awards open for entries

Entries and nominations invited from home bakers, bakery owners and their customers.
Real Bread Campaign | Monday 14 March 2022

News: Over 300,000 families could miss out on free food scheme as digital switch over fails

As the cost of living crisis deepens, more than 300,000* families in England, Wales and Northern Ireland are set to miss out on a free food scheme they are eligible for as a digital switch over has gone badly wrong.
Veg Cities | Thursday 10 March 2022