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News: How was YOUR Real Bread Week?

Please send us your stories, snaps and suggestions.
Real Bread Campaign | Monday 2 March 2020

News: UK government must ‘face the facts’ on household food insecurity

Food and poverty organisations and MPs are calling on government to measure household food security as part of new British food and farming legislation.
Food Poverty | Monday 2 March 2020

News: Young activists recognised for speaking out on food poverty

Corey and Tia from Blackburn with Darwen Food Alliance were finalists at the One Voice Community Champions Award for Young Person of the Year. They made it through to the final four for their tireless work tackling food poverty and speaking truth to power on both a local and national level.
Food Power | Monday 2 March 2020

News: TfL’s advertising policy is a recipe for success

Sustain's chief executive Kath Dalmeny responds to errors in City AM article that critiqued Mayor of London’s Healthier Food Advertising Policy
Children's Food Campaign | Monday 2 March 2020

News: Growing food on London's Urban Fringe

On February 14th 2020, 60 individuals who work on or with farms on London’s urban fringe, gathered to discuss the good practice of growing food and the barriers to increasing food production on the outskirts of the city.
Capital Growth | Monday 2 March 2020

News: UK government publishes its negotiating objectives for a US trade deal

The UK government has finally published its negotiating objectives for a future trade deal with the United States, with worrying signs for food and farming.
Sustainable Farming Campaign | Monday 2 March 2020

News: Fairtrade draws attention to the gender pay gap in chocolate

The Fairtrade Foundation launches a campaign to shine a light on the exploitation experienced by women farmers. It calls on companies to pay living incomes to cocoa farmers by 2030 to meet the UN’s Global Goals to end poverty.
Sustainable Farming Campaign | Monday 2 March 2020

News: New report on the unacceptable costs of growing chicken consumption

Chicken is often seen as an affordable source of protein and has been recommended by some as a good choice for health and the environment instead of red meat. A new report by the Eating Better alliance shows how recommending this switch is causing real and often hidden costs.
Sustainable Farming Campaign | Thursday 27 February 2020

News: Sippets: February 2020

Recent crumbs of news from the world of Real Bread.
Real Bread Campaign | Tuesday 25 February 2020

News: Environment Secretary refuses to rule out US acid-washed chicken imports

Environment Secretary George Eustice MP has failed to rule out the import of acid-washed chicken in a post-Brexit trade deal with the United States, in two separate broadcast interviews this weekend.
Sustainable Farming Campaign | Monday 24 February 2020