News: Open Farm Sunday will take place on 12 June, 2012
This annual event gives everyone the chance to meet the farmers who grow their food and care for the countryside, and is organised by LEAF (Linking Environment and Farming).
Food Legacy | Friday 6 April 2012
News: Real Bread Maker Week 7-13 May 2012
Real Bread Maker Week is back, and in its third year it's not just about the machines.
Real Bread Campaign | Thursday 5 April 2012
News: Search to find London's top veggie restaurant launched
London's ethical food magazine, The Jellied Eel, together with the Ethical Eats caterers network, is launching a competition to find the best veggie restaurant in the capital, to tie in with National Vegetarian Week.
London Food Link | Tuesday 3 April 2012
News: Farm Assurance Schemes & Animal Welfare - How the standards compare
A new report from Compassion in World Farming compares the welfare standards of the major farm assurance schemes commonly adopted within the UK farming industry.
Food Legacy | Monday 2 April 2012
News: FSA issues guidance on setting up a food stall during the Olympics
The UK's Food Standards Agency has issued guidance on how to set up a stall selling refreshments during the London 2012 Olympic and Paralympic Games.
Food Legacy | Wednesday 28 March 2012
News: Nominations now open for the 2012 Seafood Champion Awards
Nominations are now open for the 2012 Seafood Champion Awards, an accolade recognising those making significant progress toward sustainability in the seafood industry, with a deadline of April 30, 2012.
Sustainable Fish | Tuesday 27 March 2012
News: Children's Food Campaign rubbishes Responsibility Deal calorie reduction pledges
Children's food campaigners denounce the Department of Health's calorie reduction announcement as smoke and mirrors, and call for meaningful action on obesity.
Children's Food Campaign | Friday 23 March 2012
News: Event: Games-time information for the hospitality industry
The Greater London Authority (GLA), London & Partners and British Hospitality Association join forces to provide a morning of Games-time information and advice tailored for the hospitality industry.
Food Legacy | Thursday 22 March 2012
News: First sustainability accreditation for farmed fish launched, with ASC tilapia
The Aquaculture Stewardship Council (ASC) has launched its first standard into the market with the opening of its accreditation process for Tilapia.
Sustainable Fish | Wednesday 21 March 2012
News: McDonald's uses British chicken for London 2012 Olympic and Paralympic menus
London 2012 Olympic sponsor McDonald's has pledged to increase the amount of chicken produced by British farmers to be served at the London 2012 Games.
Food Legacy | Monday 19 March 2012
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