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Blog: Local food needs an investment boost
The outlines of an alternative localised food system are becoming clearer in towns and cities across the UK, slowly. So, Sustain’s proposed target for a 10% share of the grocery market for local food could be transformational, doubling the current market share. Martin Yarnit considers what this might mean in practical terms, and more specifically for the UK’s sixth biggest city, in Sheffield.
Local Food Plan | Monday 21 February 2022
News: Tony Blair Institute calls for a fair deal on food for a healthier Britain
The Tony Blair Institute for Global Change's new report calls for a fair deal between the food industry, government and the public to support healthier eating and access to nutrition for all children and to create a healthier nation. Our Children's Food Campaign responds.
Children's Food Campaign | Monday 17 July 2023
Pages: Food Co-ops toolkit
More and more communities are setting up food co-ops so they can get good food at an affordable price and have more control over where their food comes from.
Food Co-ops toolkit
News: New policy briefing on the Right to Food
Policy Bristol and Sustain have produced a briefing on how a UK right to food law could tackle food poverty and environmental degradation.
Food Poverty | Thursday 29 November 2018
Blog: The fight is on to stem the flood of unhealthy food: but is it enough?
A year has passed since restrictions on placements of unhealthy foods and drinks in supermarkets have come into place, whilst more UK councils are adopting policies that restrict unhealthy food advertising. These are great steps, but we still have a long way to go, explains Fran Bernhardt.
Commercial Determinants | Thursday 26 October 2023
Page: Good Food for All
Everyone has a right to healthy and affordable food. Good food for all means ensuring that people experiencing financial crisis or food poverty can access and afford a healthy diet. It means improving food in schools, hospitals and meals on wheels, and in a way that is ‘more than a meal’; good food should be integrated into education, social services and institutional policies. Sustain also works to combat excessive pressure from the advertising and marketing of unhealthy foods and drinks that contribute to poor health.
What we do
News: Vote now! Sustain CEO nominated for Food Hero award
Kath Dalmeny has been nominated as part of the British Library Food Season awards which champion the most exciting voices in food writing, history, politics and culture.
Sustain | Thursday 1 May 2025
News: Parents of under-fives struggling with affordability of healthy food
More than a third of parents of babies and children under five are struggling with prices and affordability of healthy food, according to a new report published by Sustain member The Food Foundation.
Children's Food Campaign | Wednesday 14 May 2025
News: Sustainable Food Places welcomes five new members and 22 award winners
Sustainable Food Places welcome Kent, Andover, Hartlepool, Newham and East Ayrshire and a record number of award winners to their growing food partnership network.
Sustainable Food Places | Thursday 16 November 2023
Reports: Taking down junk food ads
How local areas are taking action on outdoor advertising.
Commercial Determinants | Wednesday 24 April 2019
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Commercial Determinants: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.
