Credit: HC3S / Hampshire County Council
Return to School: Catering for Children in a Crisis
WebinarFriday 22 May 2020 • 11:0000:00
A webinar in collaboration by Food Foundation, School Food Matters, Chefs in Schools, with support from Sustain's Children's Food Campaign and Soil Association. All welcome and particularly school staff, caterers, local authority officers, community organisations and parents with children eligible for free school meals and preparing for their children.
This webinar on Friday 22nd May heard imaginative ideas on how best to cater for pupils, and particularly those most vulnerable children, when returning to school.
We’ll be showcasing best practice and learnings from those already working to provide nutritious meals for children during the Covid-19 school closure.
Speakers included: Jeanette Orrey MBE (Co-Founder Food for Life and Co-Chair of School Food Plan Alliance) with Myles Bremner (Myles Bremner Consulting); Paul Jackson (Headteacher of Manorfield Primary School, Tower Hamlets); Mark Davies (Managing Director ISS World Food Services); Claire Gray (Health Improvement Practitioner, Public Health, Oxfordshire County Council); Amanda Whately (Business Development Manager, HC3S Catering).
Children's Food Campaign: Campaigning for policy changes so that all children can easily eat sustainable and healthy food.
Sustain
The Green House
244-254 Cambridge Heath Road
London E2 9DA
020 3559 6777
sustain@sustainweb.org
Sustain advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, promote equity and enrich society and culture.
© Sustain 2025
Registered charity (no. 1018643)
Data privacy & cookies
Icons by Icons8
