Report looks at implications and options for agriculture if Britain votes No
With a referendum looming, many are concerned about the apparent lack of contingency planning, should the electorate vote to leave the EU. The authors of Brexit and Agriculture argue that those involved in agriculture need to be better informed about the consequences for them of a British exit.
The report, produced by the Brexit Working Party of the Farmer-Scientist Network, identifies issues that need to be clarified in the referendum debate and explores the policy options that would be available in the event of a British exit. These cover trade arrangements, differences among the devolved administrations, farm support and budgetary issues, the impact on environmental measures, animal health and welfare, plant protection, GMOs,Geographical Indicators, and the status and availability of migrant workers. It points out that the overall impact will be greatly influenced by what happens in the two-year negotiating period that would follow a 'No' vote - another reason for good advance planning.
It concludes that is difficult to see exit as beneficial to the UK farming sector, or to the UK food and drink industry more generally (which will be the subject of a future report), but individuals' decsions must take account of a broader range of considerations. Follow Sustain's work on farm policy here.
Published Friday 12 February 2016
Sustain: Sustain The alliance for better food and farming advocates food and agriculture policies and practices that enhance the health and welfare of people and animals, improve the working and living environment, enrich society and culture and promote equity.
